Search Results for Food industry and trade -- United States. - Narrowed by: Food industry and trade -- Standards -- United States. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bindustry$002band$002btrade$002b--$002bUnited$002bStates.$0026qf$003dSUBJECT$002509Subject$002509Food$002bindustry$002band$002btrade$002b--$002bStandards$002b--$002bUnited$002bStates.$002509Food$002bindustry$002band$002btrade$002b--$002bStandards$002b--$002bUnited$002bStates.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300? 2024-09-07T20:41:30Z Hazard analysis and risk-based preventive controls : implementing food safety in human food manufacturing for food businesses ent://SD_ILS/0/SD_ILS:459779 2024-09-07T20:41:30Z 2024-09-07T20:41:30Z Author&#160;King, Hal, author.&#160;Bedale, Wendy, author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128094754">http://www.sciencedirect.com/science/book/9780128094754</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food standards and definitions in the United States a guidebook ent://SD_ILS/0/SD_ILS:250272 2024-09-07T20:41:30Z 2024-09-07T20:41:30Z Author&#160;Gunderson, Frank Lester.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123955791">http://www.sciencedirect.com/science/book/9780123955791</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>