Search Results for Food industry and trade. - Narrowed by: E-Book - Electronic Library - 1996 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bindustry$002band$002btrade.$0026qf$003dITYPE$002509Material$002bType$0025091$00253AE-KITAP$002509E-Book$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026qf$003dPUBDATE$002509Publication$002bDate$0025091996$0025091996$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-09-12T02:48:04Z The Quality of foods and beverages chemistry and technology ent://SD_ILS/0/SD_ILS:250425 2024-09-12T02:48:04Z 2024-09-12T02:48:04Z Author&#160;Charalambous, George, 1922-1994.&#160;Inglett, G. E., 1928-&#160;American Chemical Society. Division of Agricultural and Food Chemistry.&#160;Institute of Food Technologists.&#160;American Society of Flavor Chemists.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121691011">Vol. 1</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121691028">Vol. 2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Computer applications in food technology use of spreadsheets in graphical, statistical, and process analyses ent://SD_ILS/0/SD_ILS:250134 2024-09-12T02:48:04Z 2024-09-12T02:48:04Z Author&#160;Singh, R. Paul.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126463828">http://www.sciencedirect.com/science/book/9780126463828</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advanced Robotics and Intelligent Machines ent://SD_ILS/0/SD_ILS:247704 2024-09-12T02:48:04Z 2024-09-12T02:48:04Z Author&#160;Gray, J. O., ed.&#160;Caldwell, D. G., ed.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1049/PBCE051E">http://dx.doi.org/10.1049/PBCE051E</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>