Search Results for Food microbiology. - Narrowed by: 2016
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bmicrobiology.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092016$0025092016$0026pe$003dd$00253A$0026ps$003d300?dt=list
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Temel gıda mikrobiyolojisi = Fundamental food microbiology
ent://SD_ILS/0/SD_ILS:390004
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Author Ray, Bibek. Bhunia, Arun. Heperkan, Dilek.<br/>Preferred Shelf Number QR115 R391 2016<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Modeling in food microbiology : from predictive microbiology to exposure assessment
ent://SD_ILS/0/SD_ILS:458705
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Author Membré, Jeanne-Marie, editor. Valdramidis, Vasilis P., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9781785481550">https://www.sciencedirect.com/science/book/9781785481550</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The microbiological quality of food : foodborne spoilers
ent://SD_ILS/0/SD_ILS:459238
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Author Bevilacqua, Antonio, editor. Corbo, Maria Rosaria, editor. Sinigaglia, Milena, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081005026">http://www.sciencedirect.com/science/book/9780081005026</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Statistical aspects of the microbiological examination of foods
ent://SD_ILS/0/SD_ILS:458957
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Author Jarvis, B. (Basil), 1936- author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128039731">https://www.sciencedirect.com/science/book/9780128039731</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Foodborne pathogens and antibiotic resistance
ent://SD_ILS/0/SD_ILS:593112
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Author Singh, Om V., editor.<br/>Preferred Shelf Number QR201 .F62<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119139188">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119139188</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microbial Metabolomics Applications in Clinical, Environmental, and Industrial Microbiology
ent://SD_ILS/0/SD_ILS:614392
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Author Beale, David J. editor. Kouremenos, Konstantinos A. editor. Palombo, Enzo A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-46326-1">https://doi.org/10.1007/978-3-319-46326-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biology and Biotechnology of Patagonian Microorganisms
ent://SD_ILS/0/SD_ILS:614569
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Author Olivera, Nelda Lila. editor. Libkind, Diego. editor. Donati, Edgardo. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-42801-7">https://doi.org/10.1007/978-3-319-42801-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Viruses in Foods
ent://SD_ILS/0/SD_ILS:616223
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Author Goyal, Sagar M. editor. Cannon, Jennifer L. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-30723-7">https://doi.org/10.1007/978-3-319-30723-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advances in Microbiology, Infectious Diseases and Public Health Volume 4
ent://SD_ILS/0/SD_ILS:616248
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Author Donelli, Gianfranco. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-43207-6">https://doi.org/10.1007/978-3-319-43207-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food Safety Risks from Wildlife Challenges in Agriculture, Conservation, and Public Health
ent://SD_ILS/0/SD_ILS:616112
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Author Jay-Russell, Michele. editor. Doyle, Michael P. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-24442-6">https://doi.org/10.1007/978-3-319-24442-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biosurfactants of Lactic Acid Bacteria
ent://SD_ILS/0/SD_ILS:616379
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Author Sharma, Deepansh. author. Saharan, Baljeet Singh. author. Kapil, Shailly. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-26215-4">https://doi.org/10.1007/978-3-319-26215-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nanoscience in Food and Agriculture 3
ent://SD_ILS/0/SD_ILS:618021
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Author Ranjan, Shivendu. editor. (orcid)0000-0001-6552-038X Dasgupta, Nandita. editor. Lichtfouse, Eric. editor. (orcid)0000-0002-8535-8073 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-48009-1">https://doi.org/10.1007/978-3-319-48009-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nanoscience in Food and Agriculture 1
ent://SD_ILS/0/SD_ILS:618028
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Author Ranjan, Shivendu. editor. (orcid)0000-0001-6552-038X Dasgupta, Nandita. editor. Lichtfouse, Eric. editor. (orcid)0000-0002-8535-8073 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-39303-2">https://doi.org/10.1007/978-3-319-39303-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
1st World Congress on Electroporation and Pulsed Electric Fields in Biology, Medicine and Food & Environmental Technologies Portorož, Slovenia, September 6 -10, 2015
ent://SD_ILS/0/SD_ILS:615607
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Author Jarm, Tomaz. editor. (orcid)0000-0002-9218-1755 Kramar, Peter. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-287-817-5">https://doi.org/10.1007/978-981-287-817-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nanoscience in Food and Agriculture 2
ent://SD_ILS/0/SD_ILS:616484
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Author Ranjan, Shivendu. editor. (orcid)0000-0001-6552-038X Dasgupta, Nandita. editor. Lichtfouse, Eric. editor. (orcid)0000-0002-8535-8073 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-39306-3">https://doi.org/10.1007/978-3-319-39306-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Bacterial Fish Pathogens Disease of Farmed and Wild Fish
ent://SD_ILS/0/SD_ILS:617089
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Author Austin, Brian. author. Austin, Dawn A. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-32674-0">https://doi.org/10.1007/978-3-319-32674-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Perspectives in Translational Research in Life Sciences and Biomedicine Translational Outcomes Research in Life Sciences and Translational Medicine, Volume 1
ent://SD_ILS/0/SD_ILS:617221
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Author Banerjee, Ena Ray. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-10-0989-1">https://doi.org/10.1007/978-981-10-0989-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advances in Microbiology, Infectious Diseases and Public Health Volume 1
ent://SD_ILS/0/SD_ILS:613579
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Author Donelli, Gianfranco. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-26320-5">https://doi.org/10.1007/978-3-319-26320-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Functional Nucleic Acids Detection in Food Safety Theories and Applications
ent://SD_ILS/0/SD_ILS:613958
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Author Xu, Wentao. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-10-1618-9">https://doi.org/10.1007/978-981-10-1618-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advances in Microbiology, Infectious Diseases and Public Health Volume 2
ent://SD_ILS/0/SD_ILS:611708
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Author Donelli, Gianfranco. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-27935-0">https://doi.org/10.1007/978-3-319-27935-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Plant, Soil and Microbes Volume 2: Mechanisms and Molecular Interactions
ent://SD_ILS/0/SD_ILS:615824
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Author Hakeem, Khalid Rehman. editor. Akhtar, Mohd Sayeed. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-29573-2">https://doi.org/10.1007/978-3-319-29573-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Procedures to Investigate Waterborne Illness
ent://SD_ILS/0/SD_ILS:615859
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Author International Association for Food Protection. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-26027-3">https://doi.org/10.1007/978-3-319-26027-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>