Search Results for Food microbiology. - Narrowed by: Food Studies. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bmicrobiology.$0026qf$003dSUBJECT$002509Subject$002509Food$002bStudies.$002509Food$002bStudies.$0026pe$003dd$00253A$0026ps$003d300?dt=list 2026-06-06T03:53:59Z Biological Outlook to Improve the Nutritive Quality of Bakery Products ent://SD_ILS/0/SD_ILS:606859 2026-06-06T03:53:59Z 2026-06-06T03:53:59Z Author&#160;Sanghvi, Gaurav. editor.&#160;Singh, Nitin Kumar. editor. (orcid)0000-0002-8568-8355&#160;Bishoyi, Ashok Kumar. editor.&#160;Joshi, Sanket J. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-97-8561-2">https://doi.org/10.1007/978-981-97-8561-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Trending Topics on Fermented Foods ent://SD_ILS/0/SD_ILS:605667 2026-06-06T03:53:59Z 2026-06-06T03:53:59Z Author&#160;Martin, Jos&eacute; Guilherme Prado. editor. (orcid)0000-0002-6629-6452&#160;De Dea Lindner, Juliano. editor. (orcid)0000-0002-6191-8910&#160;Melo Pereira, Gilberto Vin&iacute;cius de. editor. (orcid)0000-0001-7671-8682&#160;Ray, Ramesh C. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-72000-0">https://doi.org/10.1007/978-3-031-72000-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Natural Additives in Foods ent://SD_ILS/0/SD_ILS:527202 2026-06-06T03:53:59Z 2026-06-06T03:53:59Z Author&#160;Valencia, German Ayala. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-17346-2">https://doi.org/10.1007/978-3-031-17346-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Traditional European Breads An Illustrative Compendium of Ancestral Knowledge and Cultural Heritage ent://SD_ILS/0/SD_ILS:527248 2026-06-06T03:53:59Z 2026-06-06T03:53:59Z Author&#160;Garcia-Vaquero, Marco. editor.&#160;Pastor, Kristian. editor.&#160;Orhun, Gul Ebru. editor.&#160;McElhatton, Anna. editor.&#160;Rocha, Jo&atilde;o Miguel F. editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-23352-4">https://doi.org/10.1007/978-3-031-23352-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>