Search Results for Food science. - Narrowed by: Electronic Library - Environmental pollution.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bscience.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026qf$003dSUBJECT$002509Subject$002509Environmental$002bpollution.$002509Environmental$002bpollution.$0026ps$003d300?2024-11-01T01:30:10ZLiving with Water Targeting Quality in a Dynamic Worldent://SD_ILS/0/SD_ILS:3313732024-11-01T01:30:10Z2024-11-01T01:30:10ZAuthor Pechan, Paul. editor. de Vries, Gert E. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(331373.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-3752-9">http://dx.doi.org/10.1007/978-1-4614-3752-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sustainability in Food and Water An Asian Perspectiveent://SD_ILS/0/SD_ILS:2056292024-11-01T01:30:10Z2024-11-01T01:30:10ZAuthor Sumi, Akimasa. editor. Fukushi, Kensuke. editor. Honda, R. editor. Hassan, K. M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-90-481-9914-3">http://dx.doi.org/10.1007/978-90-481-9914-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Wasseraufbereitung Chemie und chemische Verfahrenstechnikent://SD_ILS/0/SD_ILS:1856312024-11-01T01:30:10Z2024-11-01T01:30:10ZAuthor Wilhelm, Stefan. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-68887-7">http://dx.doi.org/10.1007/978-3-540-68887-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Impact of Pollution on Animal Productsent://SD_ILS/0/SD_ILS:1701332024-11-01T01:30:10Z2024-11-01T01:30:10ZAuthor Faye, Bernard. editor. Sinyavskiy, Yuriy. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-8359-4">http://dx.doi.org/10.1007/978-1-4020-8359-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Trace Elements from Soil to Humanent://SD_ILS/0/SD_ILS:1834862024-11-01T01:30:10Z2024-11-01T01:30:10ZAuthor Kabata-Pendias, Alina. author. Mukherjee, Arun B. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-32714-1">http://dx.doi.org/10.1007/978-3-540-32714-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sustainable Protein Production and Consumption: Pigs or Peas?ent://SD_ILS/0/SD_ILS:1692972024-11-01T01:30:10Z2024-11-01T01:30:10ZAuthor Aiking, Harry. editor. Boer, Joop. editor. Vereijken, Johan. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-4842-4">http://dx.doi.org/10.1007/1-4020-4842-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>