Search Results for Food science. - Narrowed by: 1972
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bscience.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091972$0025091972$0026ic$003dtrue$0026ps$003d300?dt=list
2026-06-06T06:09:35Z
Critical reviews in food science and nutrition.
ent://SD_ILS/0/SD_ILS:224967
2026-06-06T06:09:35Z
2026-06-06T06:09:35Z
Author TAYLOR & FRANCIS<br/>Preferred Shelf Number ALFABETİK V.30 1991<br/>Electronic Access <a href="http://www.tandfonline.com/toc/bfsn20/current">Elektronik eri?im</a><br/>Format: Continuing Resources Other<br/>Availability Beytepe Library~8 Health Sciences Library~10 ~0<br/>
Quality control in the food industry
ent://SD_ILS/0/SD_ILS:55265
2026-06-06T06:09:35Z
2026-06-06T06:09:35Z
Author Herschdoerfer, S. M.<br/>Preferred Shelf Number TP 370 H47 1967<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Canine heartworm disease : the current knowledge : proceedings
ent://SD_ILS/0/SD_ILS:53795
2026-06-06T06:09:35Z
2026-06-06T06:09:35Z
Author University of Florida Symposium on Canine Heartworm Disease (2nd : 1971 : Jacksonville) Bradley, Richard E. ed.<br/>Preferred Shelf Number SF 992.H4 U54 1972 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>