Search Results for Food science. - Narrowed by: SCIENCE.

Nutraceuticals from fruit and vegetable waste

2026-02-26T20:13:32Z

Author Tomer, Vidisha, editor.
Preferred Shelf Number QP144 .F85 N88 2024
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119803980
Format: Electronic Resources
Availability Online Library~1

Nutritional science and technology : concept to application

2026-02-26T20:13:32Z

Author Dhewa, Tejpal, editor. Puniya, Anil Kumar, editor. Panghal, Anil, editor.
Preferred Shelf Number RA784 .N88 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394229116
Format: Electronic Resources
Availability Online Library~1

Nanochitosan applications for enhanced crop production and food security

2026-02-26T20:13:32Z

Preferred Shelf Number S494.5 .B563 N36 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394214945
Format: Electronic Resources
Availability Online Library~1

Microbial colorants : chemistry, biosynthesis and applications

2026-02-26T20:13:32Z

Preferred Shelf Number TP919 .M53 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394287888
Format: Electronic Resources
Availability Online Library~1

Porous membranes : breakthroughs in manufacturing and applications

2026-02-26T20:13:32Z

Author Gugliuzza, Annarosa, editor. Jin, Wanqin, editor.
Preferred Shelf Number TP159 .M4 P67 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394303489
Format: Electronic Resources
Availability Online Library~1

Chiral separations and stereochemical elucidation : fundamentals, methods, and applications

2026-02-26T20:13:32Z

Author Cass, Quezia Bezerra, editor. Tiritan, Maria Elizabeth, editor. Batista, João Marcos, Jr., editor. Barreiro, Juliana Cristina, editor.
Preferred Shelf Number QD481 .C535 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119802280
Format: Electronic Resources
Availability Online Library~1

Natural flavors, fragrances, and perfumes : chemistry, production, and sensory approach

2026-02-26T20:13:32Z

Author Gopi, Sreeraj, editor. Sukumaran, Nimisha Pulikkal, editor. Jacob, Joby, editor. Thomas, Sabu, editor.
Preferred Shelf Number HD9999 .E782 N38 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824816
Format: Electronic Resources
Availability Online Library~1

Bioresource technology : concept, tools and experience

2026-02-26T20:13:32Z

Author Pirzadah, Tanveer Bilal, author. Malik, Bisma, author. Bhat, Rouf Ahmad, 1981- author. Hakeem, Khalid Rehman, author.
Preferred Shelf Number TP248.3 .P57 2022
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119789444
Format: Electronic Resources
Availability Online Library~1

Earth observation applications and global policy frameworks

2026-02-26T20:13:32Z

Author Kavvada, Argyro, editor. Cripe, Douglas, editor. Friedo, Lawrence, editor.
Preferred Shelf Number QE33.2 .R4
Electronic Access https://agupubs.onlinelibrary.wiley.com/doi/book/10.1002/9781119536789
Format: Electronic Resources
Availability Online Library~1

Chemically Modified Carbon Nanotubes for Commercial Applications.

2026-02-26T20:13:32Z

Author Aslam, Jeenat. Hussain, Chaudhery Mustansar. Aslam, Ruby.
Preferred Shelf Number TA455 .C3 C445 2022
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527838790
Format: Electronic Resources
Availability Online Library~1

Water, climate change, and sustainability

2026-02-26T20:13:32Z

Author Pandey, Vishnu Prasad, editor. Shrestha, Sangam, editor. Wiberg, David Arthur, editor.
Preferred Shelf Number TD353 .W33779 2021
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119564522
Format: Electronic Resources
Availability Online Library~1

Nano-technological intervention in agricultural productivity

2026-02-26T20:13:32Z

Author Parray, Javid Ahmad, author. Yaseen Mir, Mohammad, author. Shameem, Nowsheen, author.
Preferred Shelf Number TP248.25 .N35 P377 2021
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119714897
Format: Electronic Resources
Availability Online Library~1

Bioprocessing for biomolecules production

2026-02-26T20:13:32Z

Author Molina, Gustavo, 1983- editor. Gupta, Vijai Kumar, editor. Singh, Brahma N., 1981- editor. Gathergood, Nick, 1972- editor.
Preferred Shelf Number TP247 .B565 2020
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119434436
Format: Electronic Resources
Availability Online Library~1

Emerging fluorinated motifs : synthesis, properties and applications

2026-02-26T20:13:32Z

Author Cahard, Dominique. Ma, Jun-An.
Preferred Shelf Number QD181 .F1
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527824342
Format: Electronic Resources
Availability Online Library~1

Applied chemoinformatics : achievements and future opportunities

2026-02-26T20:13:32Z

Author Engel, Thomas, Dr., editor. Gasteiger, J. (Johann), editor.
Preferred Shelf Number QD39.3 .E46 A66 2018 EB
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527806539
Format: Electronic Resources
Availability Online Library~1

Weed research : expanding horizons

2026-02-26T20:13:32Z

Author Hatcher, Paul (Paul E.), editor. Froud-Williams, R. J., editor.
Preferred Shelf Number SB611.3
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119380702
Format: Electronic Resources
Availability Online Library~1

Cyclodextrins : properties and industrial applications

2026-02-26T20:13:32Z

Author Amiri, Sahar, author. Amiri, Sanam, author.
Preferred Shelf Number QD321
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119247609
Format: Electronic Resources
Availability Online Library~1

Foodborne pathogens and antibiotic resistance

2026-02-26T20:13:32Z

Author Singh, Om V., editor.
Preferred Shelf Number QR201 .F62
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119139188
Format: Electronic Resources
Availability Online Library~1