Search Results for Food science. - Narrowed by: Economics. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bscience.$0026qf$003dSUBJECT$002509Subject$002509Economics.$002509Economics.$0026te$003dILS$0026ps$003d300?dt=list 2024-12-24T13:50:13Z Food Safety Governance Integrating Science, Precaution and Public Involvement ent://SD_ILS/0/SD_ILS:185778 2024-12-24T13:50:13Z 2024-12-24T13:50:13Z Author&#160;Renn, Ortwin. editor.&#160;Dreyer, Marion. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-69309-3">http://dx.doi.org/10.1007/978-3-540-69309-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Environmental and Food Safety and Security for South-East Europe and Ukraine ent://SD_ILS/0/SD_ILS:206507 2024-12-24T13:50:13Z 2024-12-24T13:50:13Z Author&#160;Vitale, Ksenija. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-94-007-2953-7">http://dx.doi.org/10.1007/978-94-007-2953-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Der verborgene Hunger Satt sein ist nicht genug ent://SD_ILS/0/SD_ILS:198840 2024-12-24T13:50:13Z 2024-12-24T13:50:13Z Author&#160;Biesalski, Hans Konrad. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-8274-2953-7">http://dx.doi.org/10.1007/978-3-8274-2953-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Une politique mondiale pour Nourrir le monde ent://SD_ILS/0/SD_ILS:176421 2024-12-24T13:50:13Z 2024-12-24T13:50:13Z Author&#160;Pisani, Edgard. author.&#160;Lebiez, Marc. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-2-287-71811-3">http://dx.doi.org/10.1007/978-2-287-71811-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Crisis Management in the Food and Drinks Industry A practical approach ent://SD_ILS/0/SD_ILS:165582 2024-12-24T13:50:13Z 2024-12-24T13:50:13Z Author&#160;Doeg, Colin. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/0-387-28921-6">http://dx.doi.org/10.1007/0-387-28921-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>