Search Results for Food science. - Narrowed by: Food law and legislation. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bscience.$0026qf$003dSUBJECT$002509Subject$002509Food$002blaw$002band$002blegislation.$002509Food$002blaw$002band$002blegislation.$0026ps$003d300? 2024-09-20T14:06:28Z Hygiene in food processing ent://SD_ILS/0/SD_ILS:92070 2024-09-20T14:06:28Z 2024-09-20T14:06:28Z Author&#160;Lelieveld, H. L. M., ed.&#160;European Hygienic Engineering &amp; Design Group.<br/>Preferred Shelf Number&#160;TP 373.6 H992 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Advances in food authenticity testing ent://SD_ILS/0/SD_ILS:459025 2024-09-20T14:06:28Z 2024-09-20T14:06:28Z Author&#160;Downey, Gerard.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081002209">http://www.sciencedirect.com/science/book/9780081002209</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Hygiene in food processing : principles and practice ent://SD_ILS/0/SD_ILS:356016 2024-09-20T14:06:28Z 2024-09-20T14:06:28Z Author&#160;Lelieveld, H. L. M., editor.&#160;Holah, J. T., editor.&#160;Napper, D. (David), editor.<br/>Preferred Shelf Number&#160;ONLINE(356016.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780857094292">http://www.sciencedirect.com/science/book/9780857094292</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>