Search Results for Food science. - Narrowed by: Hydrology.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bscience.$0026qf$003dSUBJECT$002509Subject$002509Hydrology.$002509Hydrology.$0026ic$003dtrue$0026ps$003d300?dt=list2026-06-03T13:49:02ZProceedings of the 5th International Conference on Water Resources (ICWR) - Volume 1 Current Research in Water Resources, Coastal and Environmentent://SD_ILS/0/SD_ILS:5290772026-06-03T13:49:02Z2026-06-03T13:49:02ZAuthor Harun, Sobri. editor. Othman, Ilya Khairanis. editor. Jamal, Mohamad Hidayat. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-5947-9">https://doi.org/10.1007/978-981-19-5947-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Rotifers Aquaculture, Ecology, Gerontology, and Ecotoxicologyent://SD_ILS/0/SD_ILS:6133202026-06-03T13:49:02Z2026-06-03T13:49:02ZAuthor Hagiwara, Atsushi. editor. Yoshinaga, Tatsuki. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-10-5635-2">https://doi.org/10.1007/978-981-10-5635-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Procedures to Investigate Waterborne Illnessent://SD_ILS/0/SD_ILS:6158592026-06-03T13:49:02Z2026-06-03T13:49:02ZAuthor International Association for Food Protection. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-26027-3">https://doi.org/10.1007/978-3-319-26027-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Military Geosciences and Desert Warfare Past Lessons and Modern Challengesent://SD_ILS/0/SD_ILS:6163612026-06-03T13:49:02Z2026-06-03T13:49:02ZAuthor McDonald, Eric V. editor. Bullard, Thomas. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-3429-4">https://doi.org/10.1007/978-1-4939-3429-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Upwelling Systems of the World A Scientific Journey to the Most Productive Marine Ecosystemsent://SD_ILS/0/SD_ILS:6113652026-06-03T13:49:02Z2026-06-03T13:49:02ZAuthor Kämpf, Jochen. author. Chapman, Piers. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-42524-5">https://doi.org/10.1007/978-3-319-42524-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Marine Protists Diversity and Dynamicsent://SD_ILS/0/SD_ILS:5302102026-06-03T13:49:02Z2026-06-03T13:49:02ZAuthor Ohtsuka, Susumu. editor. Suzaki, Toshinobu. editor. Horiguchi, Takeo. editor. Suzuki, Noritoshi. editor. Not, Fabrice. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-4-431-55130-0">https://doi.org/10.1007/978-4-431-55130-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>