Search Results for Food service. - Narrowed by: Beytepe LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bservice.$0026qf$003dLIBRARY$002509Library$0025091$00253ABEYTEPE$002509Beytepe$002bLibrary$0026ps$003d300?dt=list2026-01-15T05:10:23ZFood ands beverage serviceent://SD_ILS/0/SD_ILS:483522026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Lillicrap, D. R.<br/>Preferred Shelf Number TX 353 L628 1983<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Modern food service planningent://SD_ILS/0/SD_ILS:484432026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Kahrl, William L.<br/>Preferred Shelf Number TX 943 K35 1975<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food service marketing and promotionent://SD_ILS/0/SD_ILS:484362026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Seltz, David D.<br/>Preferred Shelf Number TX 911.3.M3 S44 1977<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food service operations manual : a guide for hotels, restaurants and institutionsent://SD_ILS/0/SD_ILS:484142026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Birchield, John C.<br/>Preferred Shelf Number TX 911 E53 1979<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food service management and control : the profitable approachent://SD_ILS/0/SD_ILS:484332026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Villano, Caesar. Eagan, G. B., ort. yaz.<br/>Preferred Shelf Number TX 911.3.M27 V54 1977<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Controlling and analyzing costs in food service operationsent://SD_ILS/0/SD_ILS:484212026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Keiser, James, 1928- Kallio, Elmer, ort. yaz.<br/>Preferred Shelf Number TX 911.3.C65 K44 1974<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Foodservice organizations : a managerial and systems approachent://SD_ILS/0/SD_ILS:2699252026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Gregoire, Mary B.<br/>Preferred Shelf Number TX911.3.M27 S69 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Profesyonel mutfaklar : planlama, tasarım, ekipmanent://SD_ILS/0/SD_ILS:3610112026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Rohatsch, Manfred. Özükan, Bülent. Karameşeoğlu, Deniz. Özcan, Filiz.<br/>Preferred Shelf Number TX912 P761 2014<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Victorian London : the life of a city, 1840-1870ent://SD_ILS/0/SD_ILS:3365502026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Picard, Liza, 1927-<br/>Preferred Shelf Number DA683 P557 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The hospitality manager's guide to wines, beers, and spiritsent://SD_ILS/0/SD_ILS:3123812026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Schmid, Albert W. A.<br/>Preferred Shelf Number TX950.7 S36 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Yemekhanelerde ve Lokantalarda Gıda Sağlığı ve Temizliği Semineri : 11 Ekim 2000.ent://SD_ILS/0/SD_ILS:554652026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Yemekhanelerde ve Lokantalarda Gıda Sağlığı ve Temizliği Semineri (2000 : İstanbul) İstanbul Ticaret Odası.<br/>Preferred Shelf Number TX 911.3.S3 Y46 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Strategic questions in food and beverage managementent://SD_ILS/0/SD_ILS:821612026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Wood, Roy C., 1959- ed.<br/>Preferred Shelf Number TX 911.3.M27 S757 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food hygiene, microbiology, and HACCPent://SD_ILS/0/SD_ILS:699262026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Forsythe, S. J. Hayes, P. R., ort. yaz. Hayes, P. R. Food hygiene, microbiology, and HACCP.<br/>Preferred Shelf Number TX 537 F67 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The HACCP food safety manualent://SD_ILS/0/SD_ILS:768912026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Loken, Joan K.<br/>Preferred Shelf Number TX 537 L58 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Sanitation in food processingent://SD_ILS/0/SD_ILS:786932026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Troller, John A.<br/>Preferred Shelf Number TP 373.6 T76 1993<br/>Format: Books<br/>Availability Beytepe Library~1<br/>International fast foods marketent://SD_ILS/0/SD_ILS:820012026-01-15T05:10:23Z2026-01-15T05:10:23ZAuthor Jeffries, Deborah A., comp.<br/>Preferred Shelf Number TX 945 I8 1988<br/>Format: Books<br/>Availability Beytepe Library~1<br/>