Search Results for Food supply. - Narrowed by: 2012 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood$002bsupply.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092012$0025092012$0026te$003dILS$0026ps$003d300? 2024-09-21T13:50:42Z Competition and efficiency in international food supply chains improving food security ent://SD_ILS/0/SD_ILS:260810 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Williams, John, 1949-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780203122365">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food supply chain management economic, social and environmental perspectives ent://SD_ILS/0/SD_ILS:262443 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Pullman, Madeleine, 1957-&#160;Wu, Zhaohui, 1968-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780203806043">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Genetically modified and non-genetically modified food supply chains co-existence and traceability ent://SD_ILS/0/SD_ILS:299529 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Bertheau, Yves, editor of compilation.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9781118373781">http://dx.doi.org/10.1002/9781118373781</a> ebrary <a href="http://site.ebrary.com/id/10602133">http://site.ebrary.com/id/10602133</a> Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=1022416">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=1022416</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Perspectives in world food and agriculture, 2004 ent://SD_ILS/0/SD_ILS:295931 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Scanes, C. G.&#160;Miranowski, J. A.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470290187">http://dx.doi.org/10.1002/9780470290187</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Sharp and dangerous virtues a novel ent://SD_ILS/0/SD_ILS:239625 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Moody, Martha.&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780804040518/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Poverty and global recession in Southeast Asia ent://SD_ILS/0/SD_ILS:247378 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Barichello, Richard R.&#160;Ananta, Aris.&#160;Institute of Southeast Asian Studies.&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9789814311205/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Black, white, and green farmers markets, race, and the green economy ent://SD_ILS/0/SD_ILS:243526 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Alkon, Alison Hope.&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780820344751/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Alternative food networks knowledge, practice, and politics ent://SD_ILS/0/SD_ILS:261078 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Goodman, David, 1938-&#160;DuPuis, E. Melanie (Erna Melanie), 1957-&#160;Goodman, Michael K., 1969-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780203804520">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food, globalization and sustainability ent://SD_ILS/0/SD_ILS:263313 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Oosterveer, Peter.&#160;Sonnenfeld, David A.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9781849776790">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Local agri-food systems in a global world market, social and environmental challenges ent://SD_ILS/0/SD_ILS:279803 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Arfini, Filippo.&#160;Mancini, Maria Cecilia.&#160;Donati, Michele.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=523835">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=523835</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Dietary supplement good manufacturing practices preparing for compliance ent://SD_ILS/0/SD_ILS:291457 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Mead, William J.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420077414">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Environment and food ent://SD_ILS/0/SD_ILS:260479 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Sage, Colin.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780203013465">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food systems failure the global food crisis and the future of agriculture ent://SD_ILS/0/SD_ILS:264260 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Rosin, Christopher J. (Christopher John)&#160;Campbell, Hugh, 1964-&#160;Stock, Paul V.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9781849776820">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food and development ent://SD_ILS/0/SD_ILS:266009 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Young, E. M. (Elizabeth M.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780203877487">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reimagining marginalized foods global processes, local places ent://SD_ILS/0/SD_ILS:276896 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Finnis, Elizabeth, 1976-&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780816599738/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> A sustainability challenge food security for all : Report of two workshops ent://SD_ILS/0/SD_ILS:279238 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;National Research Council (U.S.). Committee on Food Security for All as a Sustainability Challenge.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=450487">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=450487</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> One billion hungry : can we feed the world? ent://SD_ILS/0/SD_ILS:376832 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Conway, Gordon.&#160;Wilson, Katy.&#160;Conway, Gordon. Doubly green revolution.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.jstor.org/stable/10.7591/j.cttq43v4">http://www.jstor.org/stable/10.7591/j.cttq43v4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Great famine in China, 1958-1962 : a documentary history ent://SD_ILS/0/SD_ILS:376546 2024-09-21T13:50:42Z 2024-09-21T13:50:42Z Author&#160;Zhou, Xun, 1968-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.jstor.org/stable/10.2307/j.ctt1nq1qr">http://www.jstor.org/stable/10.2307/j.ctt1nq1qr</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>