Search Results for Food. - Narrowed by: 1951SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFood.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091951$0025091951$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?dt=list2024-10-03T12:32:43ZFood technology.ent://SD_ILS/0/SD_ILS:2266732024-10-03T12:32:43Z2024-10-03T12:32:43ZAuthor Institute Of Food Technologists<br/>Preferred Shelf Number ALFABETİK V.9 1955<br/>Format: Continuing Resources Other<br/>Availability Beytepe Library~39 ~0<br/>Food and nutritionent://SD_ILS/0/SD_ILS:824262024-10-03T12:32:43Z2024-10-03T12:32:43ZAuthor Cruickshank, E. W. H.<br/>Preferred Shelf Number QU 145 CRU 1951<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>World Health Organization technical report series.ent://SD_ILS/0/SD_ILS:2288422024-10-03T12:32:43Z2024-10-03T12:32:43ZAuthor World Health Organization. Food and Agriculture Organization of the United Nations.<br/>Format: Continuing Resources Other<br/>Availability ~0<br/>