Search Results for Fox, P. F. - Narrowed by: Cheese -- Microbiology. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFox$00252C$002bP.$002bF.$0026qf$003dSUBJECT$002509Subject$002509Cheese$002b--$002bMicrobiology.$002509Cheese$002b--$002bMicrobiology.$0026ic$003dtrue$0026ps$003d300? 2024-09-19T22:06:17Z Cheese. [Vol. 2] chemistry, physics, and microbiology. ent://SD_ILS/0/SD_ILS:250117 2024-09-19T22:06:17Z 2024-09-19T22:06:17Z Author&#160;Fox, P. F.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122636530">http://www.sciencedirect.com/science/book/9780122636530</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cheese. [Vol. 1] chemistry, physics, and microbiology. ent://SD_ILS/0/SD_ILS:250116 2024-09-19T22:06:17Z 2024-09-19T22:06:17Z Author&#160;Fox, P. F.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122636523">http://www.sciencedirect.com/science/book/9780122636523</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>