Search Results for Frozen foods.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFrozen$002bfoods.$0026te$003dILS$0026ps$003d300?dt=list2024-10-03T05:25:07ZHandbook of frozen foodsent://SD_ILS/0/SD_ILS:2900512024-10-03T05:25:07Z2024-10-03T05:25:07ZAuthor Hui, Y. H. (Yiu H.)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203022009">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of frozen food processing and packagingent://SD_ILS/0/SD_ILS:2915962024-10-03T05:25:07Z2024-10-03T05:25:07ZAuthor Sun, Da-Wen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439836057">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Refrigeration systems and applicationsent://SD_ILS/0/SD_ILS:2980772024-10-03T05:25:07Z2024-10-03T05:25:07ZAuthor Dinçer, İbrahim, 1964- Kanoglu, Mehmet. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=514421">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=514421</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470661093">http://dx.doi.org/10.1002/9780470661093</a>
<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10381039">http://site.ebrary.com/lib/alltitles/Doc?id=10381039</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Frozen food science and technologyent://SD_ILS/0/SD_ILS:3032492024-10-03T05:25:07Z2024-10-03T05:25:07ZAuthor Evans, Judith A. (Judith Anne), 1962- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0806/2007033156-b.html">http://catdir.loc.gov/catdir/enhancements/fy0806/2007033156-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781444302325">http://dx.doi.org/10.1002/9781444302325</a>
UASB, GKVK <a href="http://onlinelibrary.wiley.com/book/10.1002/9781444302325">http://onlinelibrary.wiley.com/book/10.1002/9781444302325</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of frozen food packaging and processingent://SD_ILS/0/SD_ILS:2875542024-10-03T05:25:07Z2024-10-03T05:25:07ZAuthor Sun, Da-Wen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420027402">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The freezing preservation of foodsent://SD_ILS/0/SD_ILS:643142024-10-03T05:25:07Z2024-10-03T05:25:07ZAuthor Tressler, Donald Kiteley, 1894- Van Arsdel, W. B., ed. Copley, M. J., ed.<br/>Preferred Shelf Number TP 493.5 T713 1968 V.1<br/>Format: Books<br/>Availability Beytepe Library~4<br/>