Search Results for Fruit -- Quality.

Breeding for fruit quality

2026-06-01T23:44:33Z

Author Jenks, Matthew A. Bebeli, Penelope J. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=661600
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Fruit juices : extraction, composition, quality and analysis

2026-06-01T23:44:33Z

Author Rajauria, Gaurav, editor. Tiwari, Brijesh K., editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128022306
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Bioengineered Fruit and Vegetables Trends in Postharvest Quality Improvement.

2026-06-01T23:44:33Z

Author Irfan, Mohammad. Kumar, Pankaj.
Preferred Shelf Number SB175
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003501954 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Quality control in fruit and vegetable processing : methods and strategies

2026-06-01T23:44:33Z

Author Goyal, Megh R., editor. Ahmad, Faizan, 1986- editor.
Preferred Shelf Number TP440
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003304999 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Preharvest modulation of postharvest fruit and vegetable quality

2026-06-01T23:44:33Z

Author Siddiqui, Mohammed Wasim, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128098073
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Postharvest biology and technology for preserving fruit quality

2026-06-01T23:44:33Z

Author Valero, Daniel., author. Serrano, Maria, 1963-
Preferred Shelf Number SB360.5 .V35 2010
Electronic Access Click here to view.
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Taze portakal sularının mikrobiyolojik kalitesi ve meyve yüzey dekontaminasyon yöntemlerinin mikrobiyolojikkalite üzerine etkisi = Microbiological quality of fresh orange juice and efficacay of fruit surface decontamination methods in microbiological quality

2026-06-01T23:44:33Z

Author Bağcı, Ufuk.
Preferred Shelf Number TEZ/7204 B1441 2006
Format: Books
Availability Beytepe Library~1

Agroforestry Nature Based Solution for Climate Change and Food Security

2026-06-01T23:44:33Z

Author Panda, Subhabrata. author. (orcid)0000-0002-8916-5180 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-96-6855-7
Format: Electronic Resources
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Grapes and Health

2026-06-01T23:44:33Z

Author Pezzuto, John M. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-96913-3
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Growth Regulation and Quality Improvement of Vegetable Crops Physiological and Molecular Features

2026-06-01T23:44:33Z

Author Ahammed, Golam Jalal. editor. (orcid)0000-0001-9621-8431 Zhou, Jie. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-96-0169-1
Format: Electronic Resources
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Fruits and Vegetables Technologies Postharvest Processing and Packaging

2026-06-01T23:44:33Z

Author Chauhan, OP. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-96-8433-5
Format: Electronic Resources
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Nonthermal food engineering operations

2026-06-01T23:44:33Z

Author Kumar, Nitin (Professor of food engineering), editor. Panghal, Anil, editor. Garg, M. K., editor.
Preferred Shelf Number TP371 .N66 2024
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119776468
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A Roadmap for Plant Genome Editing

2026-06-01T23:44:33Z

Author Ricroch, Agnès. editor. Eriksson, Dennis. editor. (orcid)0000-0002-5205-3396 Miladinović, Dragana. editor. (orcid)0000-0001-9555-9162 Sweet, Jeremy. editor. (orcid)0000-0003-0743-8454 Van Laere, Katrijn. editor. (orcid)0000-0001-5398-5489
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-46150-7
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Fruit and Nut Crops

2026-06-01T23:44:33Z

Author Rajasekharan, P. E. editor. (orcid)0000-0003-0034-9539 Rao, V. Ramanatha. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-5348-6
Format: Electronic Resources
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Seeds: Anti-proliferative Storehouse for Bioactive Secondary Metabolites

2026-06-01T23:44:33Z

Author Pal, Dilipkumar. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-97-3014-8
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New Technologies Applied in Apple Production Sensing and Autonomous Systems

2026-06-01T23:44:33Z

Author Liu, Yande. editor. (orcid)0000-0003-2391-8765 Yang, Liling. editor. Shi, Yinyan. editor. Wang, Guantian. editor. (orcid)0000-0001-6833-5278 Zhu, Dazhou. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-97-7778-5
Format: Electronic Resources
Availability Online Library~1

Latin American Blackberries Biology Rubus bogotensis Kunth and Rubus acanthophyllos Focke Vol 2

2026-06-01T23:44:33Z

Author Ramírez, Fernando. author. (orcid)0000-0001-9117-6850 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-58927-0
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The Watermelon Genome

2026-06-01T23:44:33Z

Author Dutta, Sudip Kr. editor. Nimmakayala, Padma. editor. Reddy, Umesh K. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-34716-0
Format: Electronic Resources
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The Citron Compendium The Citron (Etrog) Citrus medica L.: Science and Tradition

2026-06-01T23:44:33Z

Author Goldschmidt, Eliezer E. editor. Bar-Joseph, Moshe. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-25775-9
Format: Electronic Resources
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The Almond Tree Genome

2026-06-01T23:44:33Z

Author Sánchez-Pérez, Raquel. editor. Fernandez i Marti, Angel. editor. Martinez-Gomez, Pedro. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-030-30302-0
Format: Electronic Resources
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One Health Implications of Agrochemicals and their Sustainable Alternatives

2026-06-01T23:44:33Z

Author Ogwu, Matthew Chidozie. editor. Chibueze Izah, Sylvester. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-3439-3
Format: Electronic Resources
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Advanced Engineering Optimization Through Intelligent Techniques Select Proceedings of AEOTIT 2022

2026-06-01T23:44:33Z

Author Venkata Rao, Ravipudi. editor. Taler, Jan. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-9285-8
Format: Electronic Resources
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Sustainable Environmental Engineering and Sciences Select Proceedings of SEES 2021

2026-06-01T23:44:33Z

Author Kumar, Sunil. editor. Ghangrekar, Makarand M. editor. Kundu, Abhijit. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-0823-3
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Climate-Resilient Agriculture, Vol 1 Crop Responses and Agroecological Perspectives

2026-06-01T23:44:33Z

Author Hasanuzzaman, Mirza. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-37424-1
Format: Electronic Resources
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Mechanical Damage in Fresh Horticultural Produce Measurement, Analysis and Control

2026-06-01T23:44:33Z

Author Pathare, Pankaj B. editor. Opara, Umezuruike Linus. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-7096-4
Format: Electronic Resources
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Emerging Networking Architecture and Technologies First International Conference, ICENAT 2022, Shenzhen, China, November 15-17, 2022, Proceedings

2026-06-01T23:44:33Z

Author Quan, Wei. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-9697-9
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Advanced Communication and Intelligent Systems First International Conference, ICACIS 2022, Virtual Event, October 20-21, 2022, Revised Selected Papers

2026-06-01T23:44:33Z

Author Shaw, Rabindra Nath. editor. Paprzycki, Marcin. editor. Ghosh, Ankush. editor. (orcid) SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-25088-0
Format: Electronic Resources
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Agroforestry for Sustainable Intensification of Agriculture in Asia and Africa

2026-06-01T23:44:33Z

Author Dagar, Jagdish Chander. editor. Gupta, Sharda Rani. editor. Sileshi, Gudeta Weldesemayat. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-4602-8
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Agriculture-Centric Computation First International Conference, ICA 2023, Chandigarh, India, May 11-13, 2023, Revised Selected Papers

2026-06-01T23:44:33Z

Author Saini, Mukesh Kumar. editor. Goel, Neeraj. editor. Shekhawat, Hanumant Singh. editor. Mauri, Jaime Lloret. editor. Singh, Dhananjay. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-43605-5
Format: Electronic Resources
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Managing plant stress using salicylic acid : physiological and molecular aspects

2026-06-01T23:44:33Z

Author Sharma, Anket, editor. Bhardwaj, Renu, editor. Kumar, Vinod (Plant ecologist), editor. Zheng, Bingsong, editor. Tripathi, Durgesh Kumar, editor.
Preferred Shelf Number SB112.5 .M236 2023 EB
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119671107
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Plant Breeding Reviews. Volume 46

2026-06-01T23:44:33Z

Author Goldman, Irwin, 1963- editor.
Preferred Shelf Number SB123 .P552 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119874157
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Advanced thermoforming : methods, machines and materials, applications, automation, sustainability, and the circular economy

2026-06-01T23:44:33Z

Author Engelmann, Sven, author. John Wiley & Sons, publisher.
Preferred Shelf Number TP1151 .T48 E64 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119666189
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Transcriptional regulation of flesh fruit development and ripening

2026-06-01T23:44:33Z

Author Luo, Yunbo (Of Zhongguo nong ye da xue), author.
Preferred Shelf Number SB360.5 .L86 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394187690
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Plant ionomics : sensing, signaling, and regulation

2026-06-01T23:44:33Z

Author Singh, Vijay Pratap, 1982- editor. Siddiqui, Manzer H., editor.
Preferred Shelf Number QK867 .P53 2023 EB
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119803041
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Probiotics and prebiotics in foods : challenges, innovations, and advances

2026-06-01T23:44:33Z

Author Cruz, Adriano Gomes da, editor. Ranadheera, Senaka, editor. Nazzaro, Filomena, editor. Mortazavian, Amir, editor.
Preferred Shelf Number ONLİNE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128196625
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Sensor-based quality assessment system for fruits and vegetables

2026-06-01T23:44:33Z

Author Kuswandi, Bambang, editor. Siddiqui, Mohammed Wasim, editor.
Preferred Shelf Number SB360.6 .S46 2021
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003084174 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Fresh-cut fruits and vegetables : technologies and mechanisms for safety control

2026-06-01T23:44:33Z

Author Siddiqui, Mohammed Wasim, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128161845
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Availability Online Library~1

Plant small RNA : biogenesis, regulation and application

2026-06-01T23:44:33Z

Author Guleria, Praveen. Kumar, Vineet.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128171127
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Emerging technologies for shelf-life enhancement of fruits

2026-06-01T23:44:33Z

Author Dar, Basharat Nabi, editor. Mir, Shabir Ahmad, editor.
Preferred Shelf Number SB360
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429264481 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Postharvest biology and nanotechnology

2026-06-01T23:44:33Z

Author Paliyath, Gopinadhan, author. Subramanian, Jayasankar, author. Lim, Loong-Tak, author. Subramanian, K. S. (College teacher of Nanoscience and Technology), author. Handa, Avtar K., author.
Preferred Shelf Number SB129
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119289470
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Handbook of mango fruit : production, postharvest science, processing technology and nutrition

2026-06-01T23:44:33Z

Author Siddiq, Muhammad, 1957- editor. Brecht, Jeffrey K., 1942- editor. Sidhu, Jiwan S., editor.
Preferred Shelf Number SB379 .M2
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119014362
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Horticultural reviews. Volume 45

2026-06-01T23:44:33Z

Author Warrington, I. J. (Ian J.), editor.
Preferred Shelf Number SB318
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119431077
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Advances in dairy products

2026-06-01T23:44:33Z

Author Contò, Francesco, editor. Del Nobile, Matteo Alessandro, editor. Faccia, Michele, 1963- editor. Zambrini, Angelo V., editor.
Preferred Shelf Number SF250.5 .A393 2018
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118906460
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Controlled and Modified Atmosphere for Fresh and Fresh-cut Produce

2026-06-01T23:44:33Z

Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128045992
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Innovative technologies in beverage processing

2026-06-01T23:44:33Z

Author Aguiló-Aguayo, Ingrid, 1981- editor. Plaza, Lucia, 1972- editor.
Preferred Shelf Number HD9348 .A2
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118929346
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Phytonutritional improvement of crops

2026-06-01T23:44:33Z

Author Benkeblia, Noureddine, editor.
Preferred Shelf Number SB175 .P498 2017
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119079972
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Handbook of pineapple technology : production, postharvest science, processing and nutrition

2026-06-01T23:44:33Z

Author Lobo, Maria G. (Maria Gloria), editor. Paull, Robert E., editor.
Preferred Shelf Number SB375 .H36 2017 EB
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118967355
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Olives and olive oil as functional foods : bioactivity, chemistry and processing

2026-06-01T23:44:33Z

Author Kiritsakis, Apostolos K. (Apostolos Konstantinoy), editor. Shahidi, Fereidoon, 1951- editor.
Preferred Shelf Number QP144 .F85
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119135340
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Genetics and Genomics of Cucurbitaceae

2026-06-01T23:44:33Z

Author Grumet, Rebecca. editor. Katzir, Nurit. editor. Garcia-Mas, Jordi. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-49332-9
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Lychee Disease Management

2026-06-01T23:44:33Z

Author Kumar, Manoj. editor. Kumar, Vivek. editor. (orcid)0000-0002-0274-5212 Bhalla-Sarin, Neera. editor. Varma, Ajit. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-10-4247-8
Format: Electronic Resources
Availability Online Library~1

Polyphenol Oxidases (PPOs) in Plants

2026-06-01T23:44:33Z

Author Jukanti, Aravind. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-10-5747-2
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The Olive Tree Genome

2026-06-01T23:44:33Z

Author Rugini, Eddo. editor. Baldoni, Luciana. editor. Muleo, Rosario. editor. Sebastiani, Luca. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-48887-5
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The Tomato Genome

2026-06-01T23:44:33Z

Author Causse, Mathilde. editor. Giovannoni, Jim. editor. Bouzayen, Mondher. editor. Zouine, Mohamed. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-662-53389-5
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Production and Breeding of Chilli Peppers (Capsicum spp.)

2026-06-01T23:44:33Z

Author Ramalho do Rêgo, Elizanilda. author. Monteiro do Rêgo, Mailson. author. Finger, Fernando Luiz. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-06532-8
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Abiotic Stress Biology in Horticultural Plants

2026-06-01T23:44:33Z

Author Kanayama, Yoshinori. editor. Kochetov, Alexey. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-4-431-55251-2
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Transactions on Engineering Technologies World Congress on Engineering and Computer Science 2014

2026-06-01T23:44:33Z

Author Kim, Haeng Kon. editor. Amouzegar, Mahyar A. editor. Ao, Sio-long. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-94-017-7236-5
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Food Processing: Strategies for Quality Assessment

2026-06-01T23:44:33Z

Author Malik, Abdul. editor. Erginkaya, Zerrin. editor. Ahmad, Saghir. editor. Erten, Hüseyin. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-1-4939-1378-7
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Juice processing : quality, safety and value-added opportunities

2026-06-01T23:44:33Z

Author Falguera, Victor, editor. of compilation. Ibarz, Albert, editor. of compilation.
Preferred Shelf Number TP562 .J85 2014
Electronic Access Click here to view.
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Ultra performance liquid chromatography mass spectrometry : evaluation and applications in food analysis

2026-06-01T23:44:33Z

Author Naushad, Mu, editor. of c ompilation. Khan, Mohammad Rizwan, editor. of compilation.
Preferred Shelf Number TX548.2 .L55 U58 2014
Electronic Access Click here to view.
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Omics technologies : tools for food science

2026-06-01T23:44:33Z

Author Benkeblia, Noureddine.
Preferred Shelf Number TP248.2 .O45 2012
Electronic Access Click here to view.
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Plant physiology

2026-06-01T23:44:33Z

Author Stewart, Philip, 1974- Globig, Sabine, 1949-
Preferred Shelf Number QK711.2 .P53 2012
Electronic Access Click here to view.
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Sweeteners : nutritional aspects, applications, and production technology

2026-06-01T23:44:33Z

Author Varzakas, Theodoros. Labropoulos, Athanasios. Anestis, Stylianos.
Preferred Shelf Number TP421 .S94 2012
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Handbook of plant-based fermented food and beverage technology

2026-06-01T23:44:33Z

Author Hui, Y. H. (Yiu H.) Evranuz, E. Ozgul. Arroyo-Lopez, Francisco Noe.
Preferred Shelf Number TP371.44 .H358 2012
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Handbook on applications of ultrasound : sonochemistry for sustainability

2026-06-01T23:44:33Z

Author Chen, Dong, 1971 July 17- Sharma, Sanjay Kumar. Mudhoo, Ackmez.
Preferred Shelf Number QD801 .H36 2012
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Sustainable agriculture and new biotechnologies

2026-06-01T23:44:33Z

Author Benkeblia, Noureddine.
Preferred Shelf Number SB106 .B56 S87 2011
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Genetic engineering : recent developments in applications

2026-06-01T23:44:33Z

Author Santos, Dana M.
Preferred Shelf Number QH442 .G456 2011
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Advances in fresh-cut fruits and vegetables processing

2026-06-01T23:44:33Z

Author Martin-Belloso, Olga. Soliva Fortuny, Robert.
Preferred Shelf Number TP440 .M38 2011
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Biotechnology in functional foods and nutraceuticals

2026-06-01T23:44:33Z

Author Bagchi, Debasis, 1954- Lau, Francis (Francis C.) Ghosh, Dilip K.
Preferred Shelf Number TP248.65 .F66 B638 2010
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Modified and controlled atmospheres for the storage, transportation, and packaging of horticultural commodities

2026-06-01T23:44:33Z

Author Yahia, Elhadi M.
Preferred Shelf Number TP373.3 .M63 2009
Electronic Access Click here to view.
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Color atlas of postharvest quality of fruits and vegetables

2026-06-01T23:44:33Z

Author Nunes, Maria Cecilia do Nascimento. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0805/2007043417-b.html John Wiley http://dx.doi.org/10.1002/9780813802947
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Berry fruit : value-added products for health promotion

2026-06-01T23:44:33Z

Author Zhao, Yanyun, Dr.
Preferred Shelf Number QP144 .F78 B47 2007
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Herbal supplements-drug interactions : scientific and regulatory perspectives

2026-06-01T23:44:33Z

Author Lam, Y. W. Francis. Huang, Shiew-Mei. Hall, Stephen D. (Stephen David), 1957-
Preferred Shelf Number RM666 .H33 H472 2006
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Microbiology of fruits and vegetables

2026-06-01T23:44:33Z

Author Sapers, Gerald M. Gorny, James R. Yousef, Ahmed Elmeleigy.
Preferred Shelf Number QR115 .M495 2005
Electronic Access Click here to view.
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The soft drinks companion : a technical handbook for the beverage industry

2026-06-01T23:44:33Z

Author Shachman, Maurice., author.
Preferred Shelf Number TP630 .S446 2005
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Processing fruits : science and technology

2026-06-01T23:44:33Z

Author Barrett, Diane M. Somogyi, Laszlo P. Ramaswamy, Hosahalli S.
Preferred Shelf Number TP440 .P77 2005
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Postharvest physiology and pathology of vegetables

2026-06-01T23:44:33Z

Author Bartz, Jerry A., 1942- Brecht, Jeffrey K., 1942- Weichmann, J. Postharvest physiology of vegetables.
Preferred Shelf Number SB324.6 .P658 2003
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Engineering and food for the 21st century

2026-06-01T23:44:33Z

Author Welti-Chanes, Jorge. Barbosa-Canovas, Gustavo V. Aguilera, Jose Miguel.
Preferred Shelf Number TP370 .E54 2002
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Format: Books
Availability Online Library~1

Fresh-cut fruits and vegetables : science, technology, and market

2026-06-01T23:44:33Z

Author Lamikanra, Olusola.
Preferred Shelf Number TX612 .F7 F74 2002
Electronic Access Click here to view.
Format: Books
Availability Online Library~1