Search Results for Fruit processing. - Narrowed by: Online Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFruit$002bprocessing.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue? 2025-12-16T11:43:56Z Tropical fruit processing ent://SD_ILS/0/SD_ILS:250753 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Jagtiani, Jethro.&#160;Chan, Harvey T., 1940-&#160;Sakai, William Shigeru, 1942-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123799906">http://www.sciencedirect.com/science/book/9780123799906</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Citrus fruit processing ent://SD_ILS/0/SD_ILS:458970 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Berk, Zeki, author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128031339">http://www.sciencedirect.com/science/book/9780128031339</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in fruit processing technologies ent://SD_ILS/0/SD_ILS:543585 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Rodrigues, Sueli.&#160;Narciso Fernandes, Fabiano Andre.<br/>Preferred Shelf Number&#160;TP440 .A288 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439851531">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Valorization of fruit processing by-products ent://SD_ILS/0/SD_ILS:522421 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Galanakis, Charis M., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128171066">https://www.sciencedirect.com/science/book/9780128171066</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of fruits and fruit processing ent://SD_ILS/0/SD_ILS:297159 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Hui, Y. H. (Yiu H.)&#160;Barta, J&oacute;zsef.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470277737">http://dx.doi.org/10.1002/9780470277737</a> Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpHFFP0001">http://app.knovel.com/web/toc.v/cid:kpHFFP0001</a> MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=236546&ref=toc">http://www.myilibrary.com?id=236546&ref=toc</a> Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2005013055-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2005013055-b.html</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Enzymes in fruit and vegetable processing : chemistry and engineering applications ent://SD_ILS/0/SD_ILS:541056 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Bayindirli, Alev.<br/>Preferred Shelf Number&#160;TP440 .E69 2010<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420094343">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Recent Trends in Image Processing and Pattern Recognition 5th International Conference, RTIP2R 2022, Kingsville, TX, USA, December 1-2, 2022, Revised Selected Papers ent://SD_ILS/0/SD_ILS:520263 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Santosh, KC. editor.&#160;Goyal, Ayush. editor.&#160;Aouada, Djamila. editor.&#160;Makkar, Aaisha. editor.&#160;Chiang, Yao-Yi. editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-23599-3">https://doi.org/10.1007/978-3-031-23599-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Classification Applications with Deep Learning and Machine Learning Technologies ent://SD_ILS/0/SD_ILS:528680 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Abualigah, Laith. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-17576-3">https://doi.org/10.1007/978-3-031-17576-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Computational Science and Its Applications - ICCSA 2023 Workshops Athens, Greece, July 3-6, 2023, Proceedings, Part V ent://SD_ILS/0/SD_ILS:521011 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Gervasi, Osvaldo. editor. (orcid)&#160;Murgante, Beniamino. editor. (orcid)&#160;Rocha, Ana Maria A. C. editor. (orcid)&#160;Garau, Chiara. editor. (orcid)&#160;Scorza, Francesco. editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-37117-2">https://doi.org/10.1007/978-3-031-37117-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biobased Packaging Materials Sustainable Alternative to Conventional Packaging Materials ent://SD_ILS/0/SD_ILS:529053 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Ahmed, Shakeel. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-6050-7">https://doi.org/10.1007/978-981-99-6050-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Agricultural Waste: Environmental Impact, Useful Metabolites and Energy Production ent://SD_ILS/0/SD_ILS:527514 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Ramawat, K.G. editor.&#160;M&eacute;rillon, Jean-Michel. editor.&#160;Arora, Jaya. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-19-8774-8">https://doi.org/10.1007/978-981-19-8774-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fresh-cut fruits and vegetables : technologies and mechanisms for safety control ent://SD_ILS/0/SD_ILS:522382 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Siddiqui, Mohammed Wasim, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128161845">https://www.sciencedirect.com/science/book/9780128161845</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The role of alternative and innovative food ingredients and products in consumer wellness ent://SD_ILS/0/SD_ILS:522366 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Galanakis, Charis M., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164532">https://www.sciencedirect.com/science/book/9780128164532</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Agricultural Biomass Based Potential Materials ent://SD_ILS/0/SD_ILS:530365 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Hakeem, Khalid Rehman. editor.&#160;Jawaid, Mohammad. editor.&#160;Y. Alothman, Othman. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-13847-3">https://doi.org/10.1007/978-3-319-13847-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food Processing: Strategies for Quality Assessment ent://SD_ILS/0/SD_ILS:530795 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Malik, Abdul. editor.&#160;Erginkaya, Zerrin. editor.&#160;Ahmad, Saghir. editor.&#160;Erten, H&uuml;seyin. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4939-1378-7">https://doi.org/10.1007/978-1-4939-1378-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Juice processing : quality, safety and value-added opportunities ent://SD_ILS/0/SD_ILS:545746 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Falguera, Victor, editor. of compilation.&#160;Ibarz, Albert, editor. of compilation.<br/>Preferred Shelf Number&#160;TP562 .J85 2014<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781466577343">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Safety assessment of genetically engineered fruits and vegetables : a case study of the flavr SAVR tomato ent://SD_ILS/0/SD_ILS:544090 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Redenbaugh, Keith, author.&#160;Taylor and Francis.<br/>Preferred Shelf Number&#160;SB349<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781498710626">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Tropical and subtropical fruits postharvest physiology, processing and packaging ent://SD_ILS/0/SD_ILS:299410 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Siddiq, Muhammad, 1957-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9781118324097">http://dx.doi.org/10.1002/9781118324097</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Dietary fiber and health ent://SD_ILS/0/SD_ILS:547160 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Cho, Sungsoo.&#160;Almeida, Nelson.&#160;Vahouny Fiber Symposium (9th : 2010 : Bethesda, Maryland)<br/>Preferred Shelf Number&#160;QP144 .F52 D54 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439899373">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Advances in fresh-cut fruits and vegetables processing ent://SD_ILS/0/SD_ILS:541106 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Martin-Belloso, Olga.&#160;Soliva Fortuny, Robert.<br/>Preferred Shelf Number&#160;TP440 .M38 2011<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420071238">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Fruit and cereal bioactives : sources, chemistry, and applications ent://SD_ILS/0/SD_ILS:538665 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Tokusoglu, Ozlem.&#160;Hall, Clifford, III.<br/>Preferred Shelf Number&#160;QK865 .F78 2011<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439806678">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Innovation in food engineering : new techniques and products ent://SD_ILS/0/SD_ILS:547066 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Passos, Maria Laura.&#160;Ribeiro, Claudio P.<br/>Preferred Shelf Number&#160;TP370 .I56 2010<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420086072">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Postharvest biology and technology for preserving fruit quality ent://SD_ILS/0/SD_ILS:546684 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Valero, Daniel., author.&#160;Serrano, Maria, 1963-<br/>Preferred Shelf Number&#160;SB360.5 .V35 2010<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439802670">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Energy efficiency and management in food processing facilities ent://SD_ILS/0/SD_ILS:547052 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Wang, Lijun., author.<br/>Preferred Shelf Number&#160;TJ163.5 .F6 W35 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420063394">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Berry fruit : value-added products for health promotion ent://SD_ILS/0/SD_ILS:540210 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Zhao, Yanyun, Dr.<br/>Preferred Shelf Number&#160;QP144 .F78 B47 2007<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420006148">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of food preservation ent://SD_ILS/0/SD_ILS:539188 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Rahman, Shafiur.<br/>Preferred Shelf Number&#160;TP371 .H26 2007<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420017373">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Fatty acids in foods and their health implications ent://SD_ILS/0/SD_ILS:544914 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Chow, Ching Kuang, 1940-<br/>Preferred Shelf Number&#160;QP752 .F35 F38 2007<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420006902">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Engineering properties of foods. ent://SD_ILS/0/SD_ILS:541813 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Rao, M. A., 1937-&#160;Rizvi, S. S. H., 1948-&#160;Datta, Ashim K.<br/>Preferred Shelf Number&#160;TP372.5 .E54 2005<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420028805">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Asian functional foods ent://SD_ILS/0/SD_ILS:544809 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Shi, John., author.&#160;Ho, Chi-Tang, 1944-&#160;Shahidi, Fereidoon, 1951-<br/>Preferred Shelf Number&#160;QP144 .F85 S535 2005<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420028119">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Processing fruits : science and technology ent://SD_ILS/0/SD_ILS:543820 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Barrett, Diane M.&#160;Somogyi, Laszlo P.&#160;Ramaswamy, Hosahalli S.<br/>Preferred Shelf Number&#160;TP440 .P77 2005<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420040074">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Food plant sanitation ent://SD_ILS/0/SD_ILS:544343 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Hui, Y. H. (Yiu H.)<br/>Preferred Shelf Number&#160;TP373.6 .F58 2003<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135562892">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Beverage quality and safety ent://SD_ILS/0/SD_ILS:538718 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Foster, Tammy.&#160;Vasavada, Purnendu C.<br/>Preferred Shelf Number&#160;TP511 .B48 2003<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203491201">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Engineering and food for the 21st century ent://SD_ILS/0/SD_ILS:543957 2025-12-16T11:43:56Z 2025-12-16T11:43:56Z Author&#160;Welti-Chanes, Jorge.&#160;Barbosa-Canovas, Gustavo V.&#160;Aguilera, Jose Miguel.<br/>Preferred Shelf Number&#160;TP370 .E54 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420010169">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/>