Search Results for Fruit. - Narrowed by: 2010SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFruit.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092010$0025092010$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?dt=list2024-12-23T23:07:13ZFruit development and seed dispersalent://SD_ILS/0/SD_ILS:3043832024-12-23T23:07:13Z2024-12-23T23:07:13ZAuthor Østergaard, Lars.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=547159">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=547159</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781444314557">http://dx.doi.org/10.1002/9781444314557</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of fruit and vegetable flavorsent://SD_ILS/0/SD_ILS:2980162024-12-23T23:07:13Z2024-12-23T23:07:13ZAuthor Hui, Y. H. (Yiu H.)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470622834">http://dx.doi.org/10.1002/9780470622834</a>
<a href="http://onlinelibrary.wiley.com/book/10.1002/9780470622834">http://onlinelibrary.wiley.com/book/10.1002/9780470622834</a>
Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpHFVF0002">http://app.knovel.com/web/toc.v/cid:kpHFVF0002</a>
<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10392932">http://site.ebrary.com/lib/alltitles/Doc?id=10392932</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Translation of text as translation of culture : A study of the Turkish translations of John Fowles's the French lieutenant's woman, Jeanette Winterson's oranges are not the only fruit, and Julian Barnes's England, Englandent://SD_ILS/0/SD_ILS:1322422024-12-23T23:07:13Z2024-12-23T23:07:13ZAuthor Sancaktaroğlu Bozkurt, Sinem. Department of English Language and Literature Cultural Studies Program Thesis.<br/>Preferred Shelf Number TEZ 9656 .B69 2010<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Fruit and vegetable phytochemicals chemistry, nutritional value, and stabilityent://SD_ILS/0/SD_ILS:3037772024-12-23T23:07:13Z2024-12-23T23:07:13ZAuthor Rosa, Laura A. de la. Alvarez-Parrilla, Emilio. González-Aguilar, Gustavo A. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780813809397">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Enzymes in fruit and vegetable processing chemistry and engineering applicationsent://SD_ILS/0/SD_ILS:2860832024-12-23T23:07:13Z2024-12-23T23:07:13ZAuthor Bayindirli, Alev.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420094343">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Postharvest biology and technology for preserving fruit qualityent://SD_ILS/0/SD_ILS:2869462024-12-23T23:07:13Z2024-12-23T23:07:13ZAuthor Valero, Daniel. Serrano, Mara̕, 1963-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439802670">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Bioactive foods in promoting health fruits and vegetablesent://SD_ILS/0/SD_ILS:1451912024-12-23T23:07:13Z2024-12-23T23:07:13ZAuthor Watson, Ronald R. (Ronald Ross) Preedy, Victor R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123746283">http://www.sciencedirect.com/science/book/9780123746283</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Seeds of Amazonian plantsent://SD_ILS/0/SD_ILS:3748762024-12-23T23:07:13Z2024-12-23T23:07:13ZAuthor Cornejo, Fernando, 1958- Janovec, John.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.jstor.org/stable/10.2307/j.ctt7rmvb">http://www.jstor.org/stable/10.2307/j.ctt7rmvb</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>