Search Results for Frying. - Narrowed by: 2009SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFrying.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026ps$003d300?2024-11-04T19:19:57ZAdvances in deep-fat frying of foodsent://SD_ILS/0/SD_ILS:2878032024-11-04T19:19:57Z2024-11-04T19:19:57ZAuthor Sahin, Serpil. Sumnu, Servit Gulum.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420055597">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Kullanılmış ve atık kızartma yağlarının rejenerasyonu için yeni bir yöntem : plazma polimerizasyon tekniği ile hidrfob karekterde kompozit membranların hazırlanması ve kullanım olanaklarının araştırılması = A novel method for regeneration of used/waste frying oils : preparation of hydrophobic composite membranes with plasma polymerisation technique and investigation of it's application possibilitiesent://SD_ILS/0/SD_ILS:1247622024-11-04T19:19:57Z2024-11-04T19:19:57ZAuthor Tur, Eren.<br/>Preferred Shelf Number TEZ/9098 .T87 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>