Search Results for Functional Food. - Narrowed by: Health Sciences LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFunctional$002bFood.$0026qf$003dLIBRARY$002509Library$0025091$00253ASAGLIKBILI$002509Health$002bSciences$002bLibrary$0026ps$003d300?dt=list2024-11-19T15:19:30ZCarcinogenic and anticarcinogenic food componentsent://SD_ILS/0/SD_ILS:1068382024-11-19T15:19:30Z2024-11-19T15:19:30ZAuthor Baer-Dubowska, Wanda, ed. Bartoszek, Agnieszka, ed. Malejka-Giganti, Danuta, ed.<br/>Preferred Shelf Number QZ 200 C2643 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Prebiotics and probioticsent://SD_ILS/0/SD_ILS:1326122024-11-19T15:19:30Z2024-11-19T15:19:30ZAuthor Jardine, Shelly. Leatherhead International Limited.<br/>Preferred Shelf Number QU 145.5 P9215 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Modern nutrition in health and diseaseent://SD_ILS/0/SD_ILS:1074772024-11-19T15:19:30Z2024-11-19T15:19:30ZAuthor Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.<br/>Preferred Shelf Number WB 400 M689 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Complementary medicine in clinical practice : integrative practice in American healthcareent://SD_ILS/0/SD_ILS:1103312024-11-19T15:19:30Z2024-11-19T15:19:30ZAuthor Rakel, David. Faass, Nancy.<br/>Preferred Shelf Number WB 890 C7376 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>