Search Results for Furia, Thomas E., ed.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dFuria$00252C$002bThomas$002bE.$00252C$002bed.$0026ic$003dtrue$0026ps$003d300?2024-09-02T15:22:51ZCRC handbook of food additiveent://SD_ILS/0/SD_ILS:538582024-09-02T15:22:51Z2024-09-02T15:22:51ZAuthor Furia, Thomas E., ed.<br/>Preferred Shelf Number TX 553.A3 C2 1980 V.1 1.K<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Regulatory status of direct food additivesent://SD_ILS/0/SD_ILS:538602024-09-02T15:22:51Z2024-09-02T15:22:51ZAuthor Furia, Thomas E., ed.<br/>Preferred Shelf Number TX 553.A3 R4 1980 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Handbook of food additivesent://SD_ILS/0/SD_ILS:571132024-09-02T15:22:51Z2024-09-02T15:22:51ZAuthor Furia, Thomas E., ed.<br/>Preferred Shelf Number WA 712 FUR 1972 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Fenaroli's handbook of flavor ingredientsent://SD_ILS/0/SD_ILS:555902024-09-02T15:22:51Z2024-09-02T15:22:51ZAuthor Fenaroli, Giovanni. Furia, Thomas E., ed. Bellanca, Nicolo, ed.<br/>Preferred Shelf Number TP450 F35 1971<br/>Format: Books<br/>Availability Beytepe Library~1<br/>