Search Results for Gıda Endüstrisi ve Ticareti - Narrowed by: 2002
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dG$0025C4$0025B1da$002bEnd$0025C3$0025BCstrisi$002bve$002bTicareti$0026qf$003dPUBDATE$002509Publication$002bDate$0025092002$0025092002$0026pe$003dd$00253A$0026ps$003d300?
2024-09-24T06:36:37Z
Case studies in food microbiology for food safety and quality
ent://SD_ILS/0/SD_ILS:121364
2024-09-24T06:36:37Z
2024-09-24T06:36:37Z
Author Pawsey, Rosa K. Royal Society of Chemistry (Great Britain)<br/>Preferred Shelf Number QR115 .P385 2002<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Food nations : selling taste in consumer societies
ent://SD_ILS/0/SD_ILS:392063
2024-09-24T06:36:37Z
2024-09-24T06:36:37Z
Author Belasco, Warren. Scranton, Philip.<br/>Preferred Shelf Number GT2855 F66 2002<br/>Format: Books<br/>Availability Beytepe Library~1<br/>