Search Results for G&#305;da M&uuml;hendisli&#287;i -- S&uuml;reli yay&#305;nlar SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dG$0025C4$0025B1da$002bM$0025C3$0025BChendisli$0025C4$00259Fi$002b--$002bS$0025C3$0025BCreli$002byay$0025C4$0025B1nlar$0026pe$003dd$00253A$0026ps$003d300?dt=list 2024-12-29T04:25:08Z Meat science. ent://SD_ILS/0/SD_ILS:227310 2024-12-29T04:25:08Z 2024-12-29T04:25:08Z Author&#160;Elsevier<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.25 1989<br/>Electronic Access&#160;<a href="http://www.sciencedirect.com/science/journal/03091740 ">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~41&#160;~0<br/> G&#305;da = The Journal of food ent://SD_ILS/0/SD_ILS:226201 2024-12-29T04:25:08Z 2024-12-29T04:25:08Z Author&#160;G&#305;da Teknolojisi Derne&#287;i<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.6 1981<br/>Electronic Access&#160;<a href="http://www.trgidadergisi.org/ ">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~4&#160;~0<br/> Fleischwirtschaft. ent://SD_ILS/0/SD_ILS:226666 2024-12-29T04:25:08Z 2024-12-29T04:25:08Z Author&#160;Deutscher Fachverlag Gmbh<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.74 1994<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~9&#160;~0<br/> Food microbiology. ent://SD_ILS/0/SD_ILS:226671 2024-12-29T04:25:08Z 2024-12-29T04:25:08Z Author&#160;Academic<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.7 1990<br/>Electronic Access&#160;<a href=" ">Science Direct</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~12&#160;~0<br/> Journal of agricultural and food chemistry. ent://SD_ILS/0/SD_ILS:226997 2024-12-29T04:25:08Z 2024-12-29T04:25:08Z Author&#160;Amer. Chem. Soc.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.46 PART.1 1998<br/>Electronic Access&#160;<a href=" ">ACS</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~49&#160;~0<br/> Journal of cereal science. ent://SD_ILS/0/SD_ILS:227020 2024-12-29T04:25:08Z 2024-12-29T04:25:08Z Author&#160;Elsevier<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.24 1996<br/>Electronic Access&#160;<a href=" ">Science Direct</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~11&#160;~0<br/> Journal of dairy research. ent://SD_ILS/0/SD_ILS:227050 2024-12-29T04:25:08Z 2024-12-29T04:25:08Z Preferred Shelf Number&#160;ALFABET&#304;K V.57 1990<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~4&#160;~0<br/> Journal of dairy science. ent://SD_ILS/0/SD_ILS:227051 2024-12-29T04:25:08Z 2024-12-29T04:25:08Z Author&#160;Amer. Dairy Science Ass.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.72 PART.1 1989<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~35&#160;~0<br/> Food technology. ent://SD_ILS/0/SD_ILS:226673 2024-12-29T04:25:08Z 2024-12-29T04:25:08Z Author&#160;Institute Of Food Technologists<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.9 1955<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~39&#160;~0<br/> Egyptian journal of dairy science. ent://SD_ILS/0/SD_ILS:226607 2024-12-29T04:25:08Z 2024-12-29T04:25:08Z Author&#160;Egyptian Soc.Dairy Science<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.17 1989<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~8&#160;~0<br/> Milchwissenschaft. Milk science international. ent://SD_ILS/0/SD_ILS:227322 2024-12-29T04:25:08Z 2024-12-29T04:25:08Z Author&#160;A V A Agrarverlag<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.44 1989<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~8&#160;~0<br/> Journal of food protection. ent://SD_ILS/0/SD_ILS:227088 2024-12-29T04:25:08Z 2024-12-29T04:25:08Z Author&#160;Inter. Ass. Milk Food Envir. Sanitarians<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.52 PART.1 1989<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~23&#160;~0<br/>