Search Results for GIDA -- KALİTE. - Narrowed by: Turkish
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dGIDA$002b--$002bKAL$0025C4$0025B0TE.$0026qf$003dLANGUAGE$002509Language$002509TUR$002509Turkish$0026ic$003dtrue$0026ps$003d300?
2024-09-19T13:53:52Z
Hassattan ambalaja fındık işlemenin kritik kontrol noktalarında tehlike analizi
ent://SD_ILS/0/SD_ILS:82023
2024-09-19T13:53:52Z
2024-09-19T13:53:52Z
Author Özdemir, Murat. Özay, Güner, ort. yaz. Seyhan, Ferda Gürtaş, ort. yaz.<br/>Preferred Shelf Number SB 401.F5 O2 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Edible coatings and films to improve food quality
ent://SD_ILS/0/SD_ILS:27727
2024-09-19T13:53:52Z
2024-09-19T13:53:52Z
Author Krochta, John M., ed. Baldwin, Elizabeth A., ed. Nisperos-Carriedo, Myrna O., ed.<br/>Preferred Shelf Number TP 451.E3 E35 1994<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
HACCP : principles and applications
ent://SD_ILS/0/SD_ILS:23850
2024-09-19T13:53:52Z
2024-09-19T13:53:52Z
Author Pierson, Merle D., ed. Corlett, Donald A., ed.<br/>Preferred Shelf Number QR 115 H23 1992<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Gıda kalite kontrolü ve yasal düzenlemeler
ent://SD_ILS/0/SD_ILS:87306
2024-09-19T13:53:52Z
2024-09-19T13:53:52Z
Author Pala, Mehmet.<br/>Preferred Shelf Number TP 372.5 P65 1992<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Processing and quality of foods
ent://SD_ILS/0/SD_ILS:27710
2024-09-19T13:53:52Z
2024-09-19T13:53:52Z
Author Zeuthen, Peter, ed.<br/>Preferred Shelf Number TP 370.5 P941 1990 V.1<br/>Format: Books<br/>Availability Beytepe Library~3<br/>