Search Results for GIDA -- TOKSİKOLOJİ.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dGIDA$002b--$002bTOKS$0025C4$0025B0KOLOJ$0025C4$0025B0.$0026pe$003dd$00253A$0026ic$003dtrue$0026ps$003d300?dt=list
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Introduction to toxicology and food
ent://SD_ILS/0/SD_ILS:81651
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Author Altug, Tomris.<br/>Preferred Shelf Number RA 1258 A425 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Ülkemizde aflatoksin sorunu yaşanan bazı gıdalarda aflatoksin B1'in azaltılması veya giderilmesinde flavobacterium aurantiacum'un etkinliğinin araştırılması
ent://SD_ILS/0/SD_ILS:74199
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Author Özkaya, Şennur.<br/>Preferred Shelf Number TEZ/5267 O1 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Encyclopedia of food mycotoxins
ent://SD_ILS/0/SD_ILS:86168
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Author Weidenbörner, Martin, 1959-<br/>Preferred Shelf Number RA1242.M94 W454 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Food toxicology
ent://SD_ILS/0/SD_ILS:76337
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Author Helferich, William, ed. Winter, Carl K., ed.<br/>Preferred Shelf Number RA 1258 F665 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Food intolerance and the food industry
ent://SD_ILS/0/SD_ILS:76795
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Author Dean, Taraneh, ed.<br/>Preferred Shelf Number RC 596 F673 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Natural toxicants in food
ent://SD_ILS/0/SD_ILS:82706
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Author Watson, David H., 1952- ed.<br/>Preferred Shelf Number TX 531 N34 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Chromatographic analysis of environmental and food toxicants
ent://SD_ILS/0/SD_ILS:71095
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Author Shibamoto, Takayuki, ed.<br/>Preferred Shelf Number QD 79.C4 C477 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Antinutrients and phytochemicals in food
ent://SD_ILS/0/SD_ILS:79656
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Author Shahidi, Fereidoon, 1951- ed. American Chemical Society.<br/>Preferred Shelf Number RA 1260 A58 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Introduction to food toxicology
ent://SD_ILS/0/SD_ILS:79027
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Author Shibamoto, Takayuki. Bjeldanes, Leonard F., ort. yaz.<br/>Preferred Shelf Number RA 1258 S55 1993<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Food safety
ent://SD_ILS/0/SD_ILS:44066
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Author Jones, Julie Miller.<br/>Preferred Shelf Number RA 1258 J66 1992<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Toxicological evaluation of certain food additives
ent://SD_ILS/0/SD_ILS:27795
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Author Joint FAO/WHO Expert Committee on Food Additives. Meeting (31st : 1987 : Geneva, Switzerland) World Health Organization. International program on Chemical Safety.<br/>Preferred Shelf Number TX 553.A3 J667 1987<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Nutritional toxicology
ent://SD_ILS/0/SD_ILS:57959
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Author Hathcock, John N., ed.<br/>Preferred Shelf Number RC 622 N894 1982 V.1<br/>Format: Books<br/>Availability Beytepe Library~1<br/>