Search Results for GIDA TEKSTÜRÜ. - Narrowed by: EnglishSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dGIDA$002bTEKST$0025C3$00259CR$0025C3$00259C.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ic$003dtrue$0026ps$003d300?2024-11-06T17:51:23ZTexture in foodent://SD_ILS/0/SD_ILS:938562024-11-06T17:51:23Z2024-11-06T17:51:23ZAuthor McKenna, B. M, ed.<br/>Preferred Shelf Number TX531 T435 2003 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Food texture and viscosity : concept and measurementent://SD_ILS/0/SD_ILS:842872024-11-06T17:51:23Z2024-11-06T17:51:23ZAuthor Bourne, Malcolm C.<br/>Preferred Shelf Number TX 531 B685 2002<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Rheology and texture in food qualityent://SD_ILS/0/SD_ILS:483652024-11-06T17:51:23Z2024-11-06T17:51:23ZAuthor DeMan, J. M., ed.<br/>Preferred Shelf Number TX 531 R47 1976<br/>Format: Books<br/>Availability Beytepe Library~1<br/>