Search Results for GIDA. - Narrowed by: Ockerman, Herbert W.
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2024-11-09T03:07:56Z
Food science sourcebook
ent://SD_ILS/0/SD_ILS:69123
2024-11-09T03:07:56Z
2024-11-09T03:07:56Z
Author Ockerman, Herbert W.<br/>Preferred Shelf Number TX 349 O3 1991 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Sausage and processed meat formulations
ent://SD_ILS/0/SD_ILS:27769
2024-11-09T03:07:56Z
2024-11-09T03:07:56Z
Author Ockerman, Herbert W.<br/>Preferred Shelf Number TS 1963 O25 1989<br/>Format: Books<br/>Availability Beytepe Library~1<br/>