Search Results for GIDA. - Narrowed by: 2017 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dGIDA.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092017$0025092017$0026ic$003dtrue$0026ps$003d300? 2024-09-12T14:10:20Z Too many : a study of Earth's biological limitations ent://SD_ILS/0/SD_ILS:10230 2024-09-12T14:10:20Z 2024-09-12T14:10:20Z Author&#160;Borgstrom, Georg, 1912-<br/>Preferred Shelf Number&#160;HD 9000.5 B542 1969<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Combination processes in food irradiation : proceedings of an.. ent://SD_ILS/0/SD_ILS:63994 2024-09-12T14:10:20Z 2024-09-12T14:10:20Z Author&#160;International Symposium on Combination Processes in Food Irradation (1980 Colombo, Srilanka).<br/>Preferred Shelf Number&#160;TP 371.8 I567 1980<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Texture in food ent://SD_ILS/0/SD_ILS:93856 2024-09-12T14:10:20Z 2024-09-12T14:10:20Z Author&#160;McKenna, B. M, ed.<br/>Preferred Shelf Number&#160;TX531 T435 2003 V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Food trends and the changing consumer ent://SD_ILS/0/SD_ILS:55255 2024-09-12T14:10:20Z 2024-09-12T14:10:20Z Author&#160;Senauer, Benjamin.&#160;Asp, E., ort. yaz.&#160;Kinsey, J., ort. yaz.<br/>Preferred Shelf Number&#160;HD 9005 S46 1991<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Aseptic processing and packaging of food products ent://SD_ILS/0/SD_ILS:55258 2024-09-12T14:10:20Z 2024-09-12T14:10:20Z Author&#160;Holdworth, S. D.<br/>Preferred Shelf Number&#160;TP 371.2 H65 1992<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Quality control in the food industry ent://SD_ILS/0/SD_ILS:55265 2024-09-12T14:10:20Z 2024-09-12T14:10:20Z Author&#160;Herschdoerfer, S. M.<br/>Preferred Shelf Number&#160;TP 370 H47 1967<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Food chemical safety ent://SD_ILS/0/SD_ILS:76472 2024-09-12T14:10:20Z 2024-09-12T14:10:20Z Author&#160;Watson, David H., ed.<br/>Preferred Shelf Number&#160;TX 537 F57 2001 V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Developments in food proteins ent://SD_ILS/0/SD_ILS:60576 2024-09-12T14:10:20Z 2024-09-12T14:10:20Z Author&#160;Hudson, J. F., ed.<br/>Preferred Shelf Number&#160;TX 553.P7 D48 1982- V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~4<br/>