Search Results for Genetically modified foods.

Safety Assessment of Genetically Modified Foods

2026-03-24T09:53:32Z

Author Huang, Kunlun. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-10-3488-6
Format: Electronic Resources
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ENVIRONMENTAL POLITICS CASEBOOK : genetically modified foods.

2026-03-24T09:53:32Z

Preferred Shelf Number TP248.65 .F66
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429137839 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Testing of genetically modified organisms in foods

2026-03-24T09:53:32Z

Author Ahmed, Farid E., ed.
Preferred Shelf Number QR 115 .T45 2004
Format: Books
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When cooperation fails the international law and politics of genetically modified foods

2026-03-24T09:53:32Z

Author Pollack, Mark A., 1966- Shaffer, Gregory C., 1958-
Preferred Shelf Number ONLINE
Electronic Access Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780199237289.001.0001
Format: Electronic Resources
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Genetically modified crops and food security : commercial, ethical and health considerations

2026-03-24T09:53:32Z

Author Kour, Jasmeet, editor. Sharma, Vishal (Biotechnologist), editor. Khanday, Imtiyaz, editor.
Preferred Shelf Number SB123.57 .G478123 2023
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003278566 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Handbook of Bioethical Decisions. Volume I Decisions at the Bench

2026-03-24T09:53:32Z

Author Valdés, Erick. editor. Lecaros, Juan Alberto. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-29451-8
Format: Electronic Resources
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Regulatory toxicology

2026-03-24T09:53:32Z

Author Gad, Shayne C., 1948- editor.
Preferred Shelf Number KF3958 .R44 2019 EB
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367801168 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Regulatory toxicology

2026-03-24T09:53:32Z

Genetically engineered foods

2026-03-24T09:53:32Z

Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.
Preferred Shelf Number TP248.65.F66 G46 2018
Format: Books
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Genetically engineered foods

2026-03-24T09:53:32Z

Author Grumezescu, Alexandru Mihai, editor. Holban, Alina Maria, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128115190
Format: Electronic Resources
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Environmental pest management : challenges for agronomists, ecologists, economists and policymakers

2026-03-24T09:53:32Z

Author Coll, Moshe, editor. Wajnberg, E., editor.
Preferred Shelf Number SB950 .E58 2017
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119255574
Format: Electronic Resources
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Principles and Applications of Environmental Biotechnology for a Sustainable Future

2026-03-24T09:53:32Z

Author Singh, Ram Lakhan. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-10-1866-4
Format: Electronic Resources
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Genetically modified food

2026-03-24T09:53:32Z

Author Thompson, Tamara, editor.
Preferred Shelf Number TP248.65.F66 G45 2015
Format: Books
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Genetic Engineering and the World Trade System World Trade Forum

2026-03-24T09:53:32Z

Author Wüger, Daniel. Cottier, Thomas.
Preferred Shelf Number ONLINE
Electronic Access Access by subscription
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Genetically modified and non-genetically modified food supply chains co-existence and traceability

2026-03-24T09:53:32Z

Author Bertheau, Yves, editor of compilation.
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9781118373781 ebrary http://site.ebrary.com/id/10602133 Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=1022416
Format: Electronic Resources
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The protection of maize under the Mexican biosafety law environment and trade

2026-03-24T09:53:32Z

Author González, Alicia Gutierrez. Project Muse.
Preferred Shelf Number ONLINE
Electronic Access Full text available:
Format: Electronic Resources
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Methods of analysis of food components and additives

2026-03-24T09:53:32Z

Author Otles, Semih.
Preferred Shelf Number TP455 .M48 2012
Electronic Access Click here to view.
Format: Books
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Safety analysis of foods of animal origin

2026-03-24T09:53:32Z

Author Nollet, Leo M. L., 1948- Toldra, Fidel.
Preferred Shelf Number TS1975 .S24 2011
Electronic Access Click here to view.
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Transgenic horticultural crops : challenges and opportunities

2026-03-24T09:53:32Z

Author Mou, Beiquan. Scorza, Ralph.
Preferred Shelf Number SB123.57 .T725 2011
Electronic Access Click here to view.
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Eco crime and genetically modified food

2026-03-24T09:53:32Z

Author Walters, Reece.
Preferred Shelf Number ONLINE
Electronic Access Click here to view
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Genetiği değiştirilmiş organizmalar (GDO)

2026-03-24T09:53:32Z

Author Denli, Muzaffer.
Preferred Shelf Number TP248.65.F66 D46 2010
Format: Books
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The regulation of genetically modified organisms comparative approaches

2026-03-24T09:53:32Z

Author Bodiguel, Luc. Cardwell, Michael.
Preferred Shelf Number ONLINE
Electronic Access Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780199542482.001.0001
Format: Electronic Resources
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GM food on trial testing European democracy

2026-03-24T09:53:32Z

Author Levidow, Les. Carr, Susan, 1943-
Preferred Shelf Number ONLINE
Electronic Access Click here to view
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Governing Risk in GM Agriculture

2026-03-24T09:53:32Z

Author Baram, Michael . Bourrier, Mathilde.
Preferred Shelf Number ONLINE
Electronic Access Access by subscription
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GDO gerçeği

2026-03-24T09:53:32Z

Author Artık, Nevzat. Mert, İsmail. Mola, Ali Osman. Kölay, Selen. Türkiye Gıda ve İçecek Sanayii Dernekleri Federasyonu.
Preferred Shelf Number TP248.65.F66 G4 2010
Format: Books
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Microbiologically safe foods for the 21st century

2026-03-24T09:53:32Z

Author Heredia, Norma. Wesley, Irene. García, Santos, 1961- Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470439074
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What can nanotechnology learn from biotechnology? social and ethical lessons for nanoscience from the debate over agrifood biotechnology and GMOs

2026-03-24T09:53:32Z

Author David, Kenneth H. Thompson, Paul B., 1951-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123739902
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GDO gerçeği

2026-03-24T09:53:32Z

Author Çetiner, Selim. Önal, Sedef. Fayazoff, Nadir. Gıda Dernekleri Federasyonu. Modern Biyoteknoloji Genetiği Değiştirilmiş Organizmalar ve Gıda Güvenliği Konferansı. (2004 : İstanbul, Turkey)
Preferred Shelf Number TP248.65.F66 G36 2008
Format: Books
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The ethics of genetic commerce

2026-03-24T09:53:32Z

Author Kolb, Robert W., 1949- Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0803/2007000199-b.html John Wiley http://dx.doi.org/10.1002/9780470692547
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Genetically engineered food methods and detection

2026-03-24T09:53:32Z

Author Heller, Knut. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access An electronic book accessible through the World Wide Web; click for information Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=482055
Format: Electronic Resources
Availability Online Library~1

Methods of analysis of food components and additives

2026-03-24T09:53:32Z

Author Otles, Semih.
Preferred Shelf Number TP455 .M48 2005
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Healthful lipids

2026-03-24T09:53:32Z

Author Akoh, Casimir C., 1955-, ed. Lai, Oi-Min, ed. American Oil Chemists' Society.
Preferred Shelf Number TX 553.L5 H43 2005
Format: Books
Availability Beytepe Library~1

Handbook of fungal biotechnology

2026-03-24T09:53:32Z

Author Arora, Dilip K. Bhatnagar, Deepak. Bridge, P. D.
Preferred Shelf Number TP248.27 .F86 H36 2004
Electronic Access Click here to view.
Format: Books
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Handbook of food analysis

2026-03-24T09:53:32Z

Author Nollet, Leo M. L., 1948- editor.
Preferred Shelf Number TX541
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367854409 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Genetically modified crops : assessing safety

2026-03-24T09:53:32Z

Author Atherton, Keith T., 1949-
Preferred Shelf Number SB123.57 .G478 2002
Electronic Access Click here to view.
Format: Books
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Gentechnik und Lebensmittel

2026-03-24T09:53:32Z

Author Deutsche Forschungsgemeinschaft. Senatskommission für Grundsatzfragen der Genforschung. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9783527610792
Format: Electronic Resources
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Genetically modified organisms in agriculture economics and politics

2026-03-24T09:53:32Z

Author Nelson, Gerald C.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780125154222
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Genetically modified organisms in agriculture : Economics and politics

2026-03-24T09:53:32Z

Author Nelson, Gerald C., ed.
Preferred Shelf Number QH 442.6 G47 2001
Format: Books
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