Search Results for Genetically modified foods. - Narrowed by: 2012 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dGenetically$002bmodified$002bfoods.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092012$0025092012$0026ps$003d300$0026isd$003dtrue?dt=list 2024-11-19T10:40:20Z The protection of maize under the Mexican biosafety law environment and trade ent://SD_ILS/0/SD_ILS:244184 2024-11-19T10:40:20Z 2024-11-19T10:40:20Z Author&#160;Gonz&aacute;lez, Alicia Gutierrez.&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9781935603603/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Methods of analysis of food components and additives ent://SD_ILS/0/SD_ILS:286137 2024-11-19T10:40:20Z 2024-11-19T10:40:20Z Author&#160;&iquest;tle?, Semih.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439815533">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Genetically modified and non-genetically modified food supply chains co-existence and traceability ent://SD_ILS/0/SD_ILS:299529 2024-11-19T10:40:20Z 2024-11-19T10:40:20Z Author&#160;Bertheau, Yves, editor of compilation.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9781118373781">http://dx.doi.org/10.1002/9781118373781</a> ebrary <a href="http://site.ebrary.com/id/10602133">http://site.ebrary.com/id/10602133</a> Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=1022416">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=1022416</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>