Search Results for Grune, Tilman. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dGrune$00252C$002bTilman.$0026te$003dILS$0026ps$003d300?dt=list 2024-11-20T01:20:55Z Protein oxidation and aging ent://SD_ILS/0/SD_ILS:268060 2024-11-20T01:20:55Z 2024-11-20T01:20:55Z Author&#160;Grune, Tilman.&#160;Catalgol, Betul.&#160;Jung, Tobias (Research associate)<br/>Preferred Shelf Number&#160;QU 55 G8851 2013<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Reactions, Processes Oxidants and Antioxidant Defense Systems ent://SD_ILS/0/SD_ILS:182996 2024-11-20T01:20:55Z 2024-11-20T01:20:55Z Author&#160;Grune, Tilman. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/b98750">http://dx.doi.org/10.1007/b98750</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biofunktionalit&auml;t der Lebensmittelinhaltsstoffe ent://SD_ILS/0/SD_ILS:336952 2024-11-20T01:20:55Z 2024-11-20T01:20:55Z Author&#160;Haller, Dirk. editor.&#160;Rimbach, Gerald. editor.&#160;Grune, Tilman. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(336952.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-29374-0">http://dx.doi.org/10.1007/978-3-642-29374-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>