Search Results for Gums and resins. - Narrowed by: English

Cooking innovations : using hydrocolloids for thickening, gelling, and emulsification

2024-11-01T08:35:08Z

Author Nussinovitch, A., author. Hirashima, Madoka, author.
Preferred Shelf Number ONLINE(342574.1)
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Polyethylene end-use properties and their physical meaning

2024-11-01T08:35:08Z

Author Kissin, Y. V.
Preferred Shelf Number ONLINE(356161.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781569905203
Format: Electronic Resources
Availability Online Library~1

Gums and stabilisers for the food industry. 16

2024-11-01T08:35:08Z

Author Williams, Peter A. Phillips, Glyn O. Royal Society of Chemistry (Great Britain)
Preferred Shelf Number ONLINE(343048.1)
Electronic Access Royal Society of Chemistry An electronic book accessible through the World Wide Web; click for information http://swb.eblib.com/patron/FullRecord.aspx?p=1185596
Format: Electronic Resources
Availability Online Library~1

Handbook of benzoxazine resins

2024-11-01T08:35:08Z

Author Ishida, Hatsuo. Agag, Tarek.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780444537904
Format: Electronic Resources
Availability Online Library~1

Gums and stabilisers for the food industry 15

2024-11-01T08:35:08Z

Author Gums and Stabilisers for the Food Industry Conference (15th : 2008 : Glyndwr University) Williams, Peter A. Phillips, Glyn O.
Preferred Shelf Number ONLINE(312853.1)
Electronic Access Knovel http://app.knovel.com/web/toc.v/cid:kpGSFI0011
Format: Electronic Resources
Availability Online Library~1

Plant gum exudates of the world sources, distribution, properties, and applications

2024-11-01T08:35:08Z

Author Nussinovitch, A.
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

The power of functional resins in organic synthesis

2024-11-01T08:35:08Z

Author Tulla-Puche, Judit. Albericio, Fernando. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481835 John Wiley http://dx.doi.org/10.1002/9783527626175 MyiLibrary, Table of contents http://www.myilibrary.com?id=202535&ref=toc
Format: Electronic Resources
Availability Online Library~1

Reactive polymers fundamentals and applications a concise guide to industrial polymers

2024-11-01T08:35:08Z

Author Fink, Johannes Karl.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780815515159
Format: Electronic Resources
Availability Online Library~1

Hydrocarbon resins

2024-11-01T08:35:08Z

Author Mildenberg, R. (Rolf) Zander, M. (Mechthild) Collin, G. (Gerd) Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9783527614653
Format: Electronic Resources
Availability Online Library~1

Hydrocolloid applications : gum technology in the food and other industries

2024-11-01T08:35:08Z

Author Nussinovitch, A.
Preferred Shelf Number TP 978 N87 1997
Format: Books
Availability Beytepe Library~3

Industrial gums polysaccharides and their derivatives

2024-11-01T08:35:08Z

Author Whistler, Roy Lester. BeMiller, James N.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780080926544
Format: Electronic Resources
Availability Online Library~1

Industrial gums polysaccharides and their derivatives

2024-11-01T08:35:08Z

Author Whistler, Roy Lester. BeMiller, James N., joint author.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780127462523
Format: Electronic Resources
Availability Online Library~1