Search Results for Gutierrez-Lopez, Gustavo F. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dGutierrez-Lopez$00252C$002bGustavo$002bF.$0026ps$003d300?dt=list 2024-12-22T12:15:50Z Food science and food biotechnology ent://SD_ILS/0/SD_ILS:284519 2024-12-22T12:15:50Z 2024-12-22T12:15:50Z Author&#160;Gutierrez-Lopez, Gustavo F.&#160;Barbosa-C&#505;ovas, Gustavo V.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203009536">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food Engineering: Integrated Approaches ent://SD_ILS/0/SD_ILS:167254 2024-12-22T12:15:50Z 2024-12-22T12:15:50Z Author&#160;Guti&eacute;rrez-L&oacute;pez, Gustavo F. editor.&#160;Barbosa-C&aacute;novas, Gustavo V. editor.&#160;Welti-Chanes, Jorge. editor.&#160;Parada-Arias, Efr&eacute;n. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-0-387-75430-7">http://dx.doi.org/10.1007/978-0-387-75430-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food science and food biotechnology ent://SD_ILS/0/SD_ILS:93223 2024-12-22T12:15:50Z 2024-12-22T12:15:50Z Author&#160;Gutierrez-Lopez, Gustavo F.,ed.&#160;Barbosa-Canovas, Gustavo V.,ed.<br/>Preferred Shelf Number&#160;TP 248.65.F66 F733 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>