Search Results for HAMUR. - Narrowed by: English
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dHAMUR.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ps$003d300?dt=list
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Frozen and refrigerated doughs and batters
ent://SD_ILS/0/SD_ILS:66938
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Author Kulp, Karel, ed. Lorenz, Klaus, ed. Brummer, Juergen, ed.<br/>Preferred Shelf Number TP 372.3 F76 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
The extensigraph handbook
ent://SD_ILS/0/SD_ILS:55254
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Author Rasper, V. F., ed. Preston, K. R., ed.<br/>Preferred Shelf Number TX 769 E87 1991<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
The alveograph handbook
ent://SD_ILS/0/SD_ILS:48406
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Author Faridi, Hamed. Rasper, V. F., ort. yaz.<br/>Preferred Shelf Number TX 769 F268 1988<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
The Amylograph handbook
ent://SD_ILS/0/SD_ILS:58077
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Author Shuey, William C., ed. Tipples, Keith H., ed.<br/>Preferred Shelf Number TX 769 A65 1980<br/>Format: Books<br/>Availability Beytepe Library~1<br/>