Search Results for Habits - Narrowed by: Beytepe LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dHabits$0026qf$003dLIBRARY$002509Library$0025091$00253ABEYTEPE$002509Beytepe$002bLibrary$0026ps$003d300?2026-01-21T10:16:15ZResearching food habits : methods and problemsent://SD_ILS/0/SD_ILS:1144792026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Macbeth, Helen M. MacClancy, Jeremy.<br/>Preferred Shelf Number GT2850 .R47 2004<br/>Format: Books<br/>Availability Beytepe Library~1<br/>100 habits of successful freelance designers : insider secrets for working smart and staying creativeent://SD_ILS/0/SD_ILS:3656592026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Gordon, Steve, Jr. Saville, Laurel.<br/>Preferred Shelf Number NC1001.6 G695 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Teacher development at TOOB ETU prep school with or without a teacher trainer : A descriptive study of elt teachers' perception and habits of developmentent://SD_ILS/0/SD_ILS:1242082026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Evre Turhan, İde. Department of Foreign Languages Teaching Thesis.<br/>Preferred Shelf Number TEZ/8746 .T87 2008<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Winning habits : 4 secrets that will change the rest of your lifeent://SD_ILS/0/SD_ILS:3131242026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Lyles, Richard I.<br/>Preferred Shelf Number HF5548.8 L95 2004<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The seven habits of highly effective people : restoring the character ethicent://SD_ILS/0/SD_ILS:1125172026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Covey, Stephen R.<br/>Preferred Shelf Number BF637.S8 C68 1990<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Rattlesnakes : their habits, life histories, and influence on mankindent://SD_ILS/0/SD_ILS:477852026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Klauber, Laurence Monroe, 1883-1968.<br/>Preferred Shelf Number QL 666.O6 K56 1972 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>The age of television : a study of viewing habits and the impact of television on American lifeent://SD_ILS/0/SD_ILS:105252026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Bogart, Leo.<br/>Preferred Shelf Number HE 8700.8 B625 1972<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Lezzetli dünya tarihi : tarih öncesinden bugüne besinler ve beslenme alışkanlıkları nasıl değişti?ent://SD_ILS/0/SD_ILS:5236912026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Mulet, Jose Miguel Tanakol, Gonca. Tanakol, Murat.<br/>Preferred Shelf Number GT2850.M85 L49 2024<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Stratejik iletişim ve gastrodiplomasient://SD_ILS/0/SD_ILS:5182072026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Çolak, Recep.<br/>Preferred Shelf Number GT2850 C653 2023<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Tadında ekonomi : aç bir ekonomistin gözünden dünyaent://SD_ILS/0/SD_ILS:5227652026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Chang, Ha-Joon. Çakmak, Gökçe. Sezgintüredi, Algan.<br/>Preferred Shelf Number HB171 C4319 2023<br/>Format: Books<br/>Availability Beytepe Library~1<br/>İnsanlığın yeme tarihient://SD_ILS/0/SD_ILS:5233922026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Standage, Tom. Çakır, Gencer. Saraçoğlu Bayraklı, Selin.<br/>Preferred Shelf Number GT2850 S7319 2023<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Yemek, kültür ve toplument://SD_ILS/0/SD_ILS:4797762026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Çetinkaya, Neslihan.<br/>Preferred Shelf Number GT2850 Y465 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Beslenme kültürü ve insanent://SD_ILS/0/SD_ILS:4798982026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Özbek, Metin<br/>Preferred Shelf Number GT2850 O934 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Avcılıktan gurmeliğe yemeğin kültürel tarihient://SD_ILS/0/SD_ILS:4795882026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Işın, Priscilla Mary. Hadzibegoviç, Darmin. Türker, Cennet. Dikel, Nahide.<br/>Preferred Shelf Number GT2850 I84 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>İktidarların sofrası : yemek, siyaset ve simgesellik : Orta Asya’dan Payitaht İstanbul’a toylar ve saray ziyafetlerient://SD_ILS/0/SD_ILS:5106042026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Ünsal, Artun . Çelik, Murat.<br/>Preferred Shelf Number TX725.T9 U57 2020<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Çileklerin isyanı : Ortaçağ ve Rönesans'tan Sofra Anlatılarıent://SD_ILS/0/SD_ILS:4233802026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Montanarı, Massımo. Batuş, Gül.<br/>Preferred Shelf Number GT2853.I8 M6619 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Yemek ve ulusal kimlik: gündelik yaşamdan küresel siyaseteent://SD_ILS/0/SD_ILS:4619602026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Ichijo, Atsuko. Ataseven, Emrullah.<br/>Preferred Shelf Number GT2850 I3519 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Beslencenin sosyolojisi : orta sınıf(lar)ın yeme içme ve eğlence örüntülerient://SD_ILS/0/SD_ILS:4796042026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Akarçay, Erhan<br/>Preferred Shelf Number GT2855 A33 2016<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The never-ending feast : the anthropology and archaeology of feastingent://SD_ILS/0/SD_ILS:3546472026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor O'Connor, Kaori.<br/>Preferred Shelf Number GT2850 O36 2015<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Refashioning nature : food, ecology, and cultureent://SD_ILS/0/SD_ILS:3711432026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Goodman, David, 1938- Redclift, M. R.<br/>Preferred Shelf Number HD9000.5 G66 2014<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The passions of Jean-Baptiste Carpeauxent://SD_ILS/0/SD_ILS:3646782026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Draper, James David. Papet, Edouard. Carrara, Elena. Horner, Nadège. Margerie, Laure de.<br/>Preferred Shelf Number NB553.C3 A4 2014<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The food history reader : primary sourcesent://SD_ILS/0/SD_ILS:3547692026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Albala, Ken, 1964.<br/>Preferred Shelf Number TX353 F636 2014<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food waste : home consumption, material culture and everyday lifeent://SD_ILS/0/SD_ILS:3548072026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Evans, David, 1981-<br/>Preferred Shelf Number GN407 E83 2014<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Yemekte tarih var : yemek kültürü ve tarihc̣iliğient://SD_ILS/0/SD_ILS:3785522026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Avcı, Ayṣegül, editor. Erkoc̣, Seda, editor. Otman, Elvin, editor.<br/>Preferred Shelf Number GT2850 Y464 2014<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food in medieval England : diet and nutritionent://SD_ILS/0/SD_ILS:3774282026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Woolgar, C. M. Waldron, T. (Tony), 1948- Serjeantson, D. (Dale)<br/>Preferred Shelf Number TX360.G7 F67 2011<br/>Format: Books<br/>Availability Beytepe Library~2<br/>İstanbul'un lezzet tarihi : geçmişten günümüze sofra sohbetleri ve evimizin yemeklerient://SD_ILS/0/SD_ILS:3163702026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Ünsal, Artun, 1942-<br/>Preferred Shelf Number GT 2853 T9 U57 2011<br/>Format: Books<br/>Availability Beytepe Library~1<br/>A tortilla is like life : food and culture in the San Luis valley of Coloradoent://SD_ILS/0/SD_ILS:3921122026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Counihan, Carole, 1948-<br/>Preferred Shelf Number GT2853.U6 C68 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Kitchen stories Mutfak Hikayelerient://SD_ILS/0/SD_ILS:1367312026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Hamer, Bent. Calmeyer, Joachim. Norstrom, Tomas. Brynolfsson, Reine, 1953- Floberg, Bjorn.<br/>Preferred Shelf Number PN1995.9.C55 K53 2008<br/>Format: Video disc<br/>Availability Beytepe Library~1<br/>Restoranın icadı : Paris ve modern gastronomi kültürüent://SD_ILS/0/SD_ILS:1135562026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Spang, Rebecca L. Şener, Bahadır Sina.<br/>Preferred Shelf Number TX910.F8 S667 2007<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Yemek için yaşamak : yiyeceklerle dünya tarihient://SD_ILS/0/SD_ILS:3732052026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Fernández-Armesto, Felipe. Akhan, Elif.<br/>Preferred Shelf Number GT2850 F471 2007<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Eating in Eden : food and American utopiasent://SD_ILS/0/SD_ILS:3614422026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Madden, Etta M., 1962- Finch, Martha L.<br/>Preferred Shelf Number TX631 E37 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food, morals, and meaning : the pleasure and anxiety of eatingent://SD_ILS/0/SD_ILS:3646932026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Coveney, John.<br/>Preferred Shelf Number TX357 C59 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Fast food/slow food : the cultural economy of the global food systement://SD_ILS/0/SD_ILS:3588982026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Wilk, Richard R.<br/>Preferred Shelf Number HD9000.5 F29 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food and feasts in the Middle Agesent://SD_ILS/0/SD_ILS:3784532026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Elliott, Lynne, 1968-<br/>Preferred Shelf Number GT2850 E52 2004<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Around the Tuscan table : food, family, and gender in twentieth century Florenceent://SD_ILS/0/SD_ILS:3921082026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Counihan, Carole, 1948-<br/>Preferred Shelf Number GT2850 C68 2004<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food, society, and environmentent://SD_ILS/0/SD_ILS:844112026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Harper, Charles L. LeBeau, Bryan F., ort. yaz.<br/>Preferred Shelf Number TX 631 H367 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Ortadoğu mutfak kültürlerient://SD_ILS/0/SD_ILS:891812026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Zubaida, Sami, ed. Tapper, Richard, ed. Tansel, Ülkün, çev.<br/>Preferred Shelf Number TX 645 O782 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Çatal kültürü : Avrupa mutfağının kısa tarihient://SD_ILS/0/SD_ILS:1019082026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Rebora, Giovanni. Şeker, Çağla, çev.<br/>Preferred Shelf Number TX 641 .R4319 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Hungering for America : Italian, Irish, and Jewish foodways in the age of migrationent://SD_ILS/0/SD_ILS:3920672026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Diner, Hasia R.<br/>Preferred Shelf Number GT2853.U5 D54 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The Ottoman kitchenent://SD_ILS/0/SD_ILS:765322026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Woodward, Sarah.<br/>Preferred Shelf Number TX 725.T8 W66 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The food culture of the Ottoman Palaceent://SD_ILS/0/SD_ILS:1277102026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Oberling, Gerry. Smith, Grace Martin.<br/>Preferred Shelf Number GT2853.T9 O24 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Remembrance of repasts : An anthropology of food and memoryent://SD_ILS/0/SD_ILS:783222026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Sutton, David Evan.<br/>Preferred Shelf Number GT 2850 S888 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Holy feast and holy fast : the religious significance of food to medieval womenent://SD_ILS/0/SD_ILS:3653652026-01-21T10:16:15Z2026-01-21T10:16:15ZAuthor Bynum, Caroline Walker.<br/>Preferred Shelf Number BR253 B96 1987<br/>Format: Books<br/>Availability Beytepe Library~1<br/>