Search Results for Health risk assessment. - Narrowed by: 2012SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dHealth$002brisk$002bassessment.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092012$0025092012$0026ps$003d300?2024-11-07T04:26:22ZEnvironmental health and hazard risk assessment principles and calculationsent://SD_ILS/0/SD_ILS:2890062024-11-07T04:26:22Z2024-11-07T04:26:22ZAuthor Theodore, Louis. Dupont, R. Ryan.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439868881">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Risk, reproduction, and narratives of experienceent://SD_ILS/0/SD_ILS:2429612024-11-07T04:26:22Z2024-11-07T04:26:22ZAuthor Maraësa, Aminata. Fordyce, Lauren. Project Muse.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://muse.jhu.edu/books/9780826518217/">Full text available: </a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Visualizing climate change a guide to visual communication of climate change and developing local solutionsent://SD_ILS/0/SD_ILS:2642742024-11-07T04:26:22Z2024-11-07T04:26:22ZAuthor Sheppard, Stephen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9781849776882">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Understanding the geological and medical interface of arsenic As 2012 : 4th International Congress : Arsenic in the Environment, Sebel Cairns International Hotel, Cairns, Australia, 22-27 July 2012ent://SD_ILS/0/SD_ILS:2845302024-11-07T04:26:22Z2024-11-07T04:26:22ZAuthor International Congress on Arsenic in the Environment (4th : 2012 : Cairns, Australia) Ng, J. (Jack)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203078808">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biosensors and environmental healthent://SD_ILS/0/SD_ILS:2891092024-11-07T04:26:22Z2024-11-07T04:26:22ZAuthor Preedy, Victor R. Patel, Vinood B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466565661">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Metier à risque la sante psychologique des pompiersent://SD_ILS/0/SD_ILS:2767552024-11-07T04:26:22Z2024-11-07T04:26:22ZAuthor Douesnard, Jacinthe. Project Muse.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://muse.jhu.edu/books/9782760534421/">Full text available: </a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Risk assessment for water infrastructure safety and securityent://SD_ILS/0/SD_ILS:2907582024-11-07T04:26:22Z2024-11-07T04:26:22ZAuthor Doro-on, Anna Maricel, 1977-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439853429">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sweeteners nutritional aspects, applications, and production technologyent://SD_ILS/0/SD_ILS:2862282024-11-07T04:26:22Z2024-11-07T04:26:22ZAuthor Varzakas, Theodoros. Labropoulos, Athanasios. Anestis, Stylianos.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439876732">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Safety management near miss identification, recognition, and investigationent://SD_ILS/0/SD_ILS:2889772024-11-07T04:26:22Z2024-11-07T04:26:22ZAuthor McKinnon, Ron C.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439879474">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Controlling Salmonella in poultry production and processingent://SD_ILS/0/SD_ILS:2899032024-11-07T04:26:22Z2024-11-07T04:26:22ZAuthor Russell, Scott M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439821114">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>