Search Results for Healthy eating. - Narrowed by: Online Library

Healthy eating in primary schools

2026-05-11T20:17:16Z

Author Robinson, Sally.
Preferred Shelf Number ONLINE(368467.1)
Electronic Access SAGE knowledge http://sk.sagepub.com/books/healthy-eating-in-primary-schools
Format: Electronic Resources
Availability Online Library~1

Let's learn about healthy eating

2026-05-11T20:17:16Z

Author Collins, Margaret, 1934-
Preferred Shelf Number ONLINE(368732.1)
Electronic Access SAGE knowledge http://sk.sagepub.com/books/lets-learn-about-healthy-eating
Format: Electronic Resources
Availability Online Library~1

School food politics in Mexico : the corporatization of obesity and healthy eating policies

2026-05-11T20:17:16Z

Author Tenorio, José, author.
Preferred Shelf Number LB3479 .M483
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003356264 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Evidence-based Nutritional Guidance for Health Management

2026-05-11T20:17:16Z

Author Fried, Robert, author.
Preferred Shelf Number RA784
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003546894 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Nutrition, Fitness, and Mindfulness An Evidence-Based Guide for Clinicians

2026-05-11T20:17:16Z

Author Uribarri, Jaime. editor. (orcid)0000-0001-9826-1134 Vassalotti, Joseph A. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-87441-3
Format: Electronic Resources
Availability Online Library~1

Healthy Food for Children

2026-05-11T20:17:16Z

Author Wang, Zhongjiang. editor. Li, Bailiang. editor. Fang, Yapeng. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-96-8512-7
Format: Electronic Resources
Availability Online Library~1

Digital Human Modeling and Applications in Health, Safety, Ergonomics and Risk Management 16th International Conference, DHM 2025, Held as Part of the 27th HCI International Conference, HCII 2025, Gothenburg, Sweden, June 22-27, 2025, Proceedings, Part III

2026-05-11T20:17:16Z

Author Duffy, Vincent G. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-93508-4
Format: Electronic Resources
Availability Online Library~1

Umami Taste for Health

2026-05-11T20:17:16Z

Author San Gabriel, Ana. editor. Rains, Tia M. editor. Beauchamp, Gary. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-32692-9
Format: Electronic Resources
Availability Online Library~1

Hybrid-Powered Brain Neuron World Empowered by Ketone Bodies

2026-05-11T20:17:16Z

Author Satoh, Takumi. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-54150-6
Format: Electronic Resources
Availability Online Library~1

Vitamins as nutraceuticals : recent advances and applications

2026-05-11T20:17:16Z

Author Ahire, Eknath D., editor.
Preferred Shelf Number QP144 .F85 V58 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394175543
Format: Electronic Resources
Availability Online Library~1

Teens, Screens, and Social Connection An Evidence-Based Guide to Key Problems and Solutions

2026-05-11T20:17:16Z

Author Spaniardi, Alma. editor. Avari, Janki Modi. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-24804-7
Format: Electronic Resources
Availability Online Library~1

Nutritional Health Strategies for Disease Prevention

2026-05-11T20:17:16Z

Author Temple, Norman J. editor. Wilson, Ted. editor. Jacobs, Jr., David R. editor. Bray, George A. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-24663-0
Format: Electronic Resources
Availability Online Library~1

Mind, Brain and Education

2026-05-11T20:17:16Z

Author Demarin, Vida. editor. Battistin, Leontino. editor. Budinčević, Hrvoje. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-33013-1
Format: Electronic Resources
Availability Online Library~1

Evolution of social ties around new food practices

2026-05-11T20:17:16Z

Author Sere de Lanauze, Gilles.
Preferred Shelf Number GT2855
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119882206
Format: Electronic Resources
Availability Online Library~1

Clinical Management of Overweight and Obesity Recommendations of the Italian Society of Obesity (SIO)

2026-05-11T20:17:16Z

Author Sbraccia, Paolo. editor. Nisoli, Enzo. editor. Vettor, Roberto. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-24532-4
Format: Electronic Resources
Availability Online Library~1

Vitamin D A Clinical Casebook

2026-05-11T20:17:16Z

Author Tangpricha, Vin. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-26176-8
Format: Electronic Resources
Availability Online Library~1

Metabolic Syndrome and Complications of Pregnancy The Potential Preventive Role of Nutrition

2026-05-11T20:17:16Z

Author Ferrazzi, Enrico. editor. Sears, Barry. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-16853-1
Format: Electronic Resources
Availability Online Library~1

Polysaccharides : natural fibers in food and nutrition

2026-05-11T20:17:16Z

Author Benkeblia, Noureddine, editor.
Preferred Shelf Number QP144 .F52 P65 2014
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

The good parenting food guide : managing what children eat without making food a problem

2026-05-11T20:17:16Z

Author Ogden, Jane, 1966-
Preferred Shelf Number ONLINE(341701.1)
Electronic Access Cover image http://catalogimages.wiley.com/images/db/jimages/9781118709375.jpg Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1637741 ebrary http://site.ebrary.com/id/10870608 John Wiley http://dx.doi.org/10.1002/9781118715017 MyiLibrary http://www.myilibrary.com?id=611335
Format: Electronic Resources
Availability Online Library~1

Bone health in children

2026-05-11T20:17:16Z

Author Abrams, Steven A., author. Hawthorne, Keli M.
Preferred Shelf Number RJ482 .O45 A27 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Bone health in children

2026-05-11T20:17:16Z

Author Abrams, Steven A., author. Hawthorne, Keli M.
Preferred Shelf Number RJ482 .O45 A27 2012
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Eating disorders in women and children : prevention, stress management, and treatment, second edition

2026-05-11T20:17:16Z

Author Goodheart, Kristin L. Clopton, James R. Robert-McComb, Jacalyn J.
Preferred Shelf Number RC552 .E18 E2835 2011
Electronic Access Click here to view.
Format: Books
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Diagnosis: schizophrenia : a comprehensive resource for consumers, families, and helping professionals

2026-05-11T20:17:16Z

Author Miller, Rachel (Social worker) Mason, Susan Elizabeth.
Preferred Shelf Number ONLINE
Electronic Access http://www.jstor.org/stable/10.7312/mill15040
Format: Electronic Resources
Availability Online Library~1

Eating disorders in women and children : prevention, stress management, and treatment, second edition

2026-05-11T20:17:16Z

Author Goodheart, Kristin L. Clopton, James R. Robert-McComb, Jacalyn J.
Preferred Shelf Number RC552 .E18 E2835 2011
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Empty pleasures : the story of artificial sweeteners from saccharin to Splenda

2026-05-11T20:17:16Z

Author Peña, Carolyn Thomas de la.
Preferred Shelf Number ONLINE
Electronic Access http://www.jstor.org/stable/10.5149/9780807879672_de_la_pena
Format: Electronic Resources
Availability Online Library~1

Diet Diversification and Health Promotion : European Academy of Nutritional Sciences (EANS) Conference, Vienna, May 2004

2026-05-11T20:17:16Z

Author Elmadfa, I., editor.
Preferred Shelf Number XX(548796.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01183-8
Format: Electronic Resources
Availability Online Library~1

Vegetarian nutrition

2026-05-11T20:17:16Z

Author Sabate, Joan. Ratzin-Turner, Rosemary.
Preferred Shelf Number RM236 .V43 2001
Electronic Access Click here to view.
Format: Books
Availability Online Library~1