Search Results for Heat. - Narrowed by: Biotechnology. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dHeat.$0026qf$003dSUBJECT$002509Subject$002509Biotechnology.$002509Biotechnology.$0026ic$003dtrue$0026ps$003d300?dt=list 2026-03-26T09:33:55Z Heat capacities Liquids, solutions and vapours ent://SD_ILS/0/SD_ILS:344097 2026-03-26T09:33:55Z 2026-03-26T09:33:55Z Author&#160;Letcher, T. M., (Trevor M.)&#160;Wilhelm, Emmerich.&#160;Hakin, Andrew.&#160;Stohner, Juergen.&#160;Tremaine, Peter.<br/>Preferred Shelf Number&#160;ONLINE(344097.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847559791">http://dx.doi.org/10.1039/9781847559791</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> A Thermochemical Heat Storage System for Households Combined Investigations of Thermal Transfers Coupled to Chemical Reactions ent://SD_ILS/0/SD_ILS:612963 2026-03-26T09:33:55Z 2026-03-26T09:33:55Z Author&#160;Fopah Lele, Armand. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-41228-3">https://doi.org/10.1007/978-3-319-41228-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Prokaryotic Chaperonins Multiple Copies and Multitude Functions ent://SD_ILS/0/SD_ILS:614127 2026-03-26T09:33:55Z 2026-03-26T09:33:55Z Author&#160;Kumar, C. M. Santosh. editor.&#160;Mande, Shekhar C. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-10-4651-3">https://doi.org/10.1007/978-981-10-4651-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Science of Rice Chemistry and Nutrition ent://SD_ILS/0/SD_ILS:528269 2026-03-26T09:33:55Z 2026-03-26T09:33:55Z Author&#160;Tian, Jinhu. editor.&#160;Ogawa, Yukiharu. editor.&#160;Singh, Jaspreet. editor.&#160;Kaur, Lovedeep. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-3224-5">https://doi.org/10.1007/978-981-99-3224-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biotechnological Tools in Fisheries and Aquatic Health Management ent://SD_ILS/0/SD_ILS:528826 2026-03-26T09:33:55Z 2026-03-26T09:33:55Z Author&#160;Behera, Bijay Kumar. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-2981-8">https://doi.org/10.1007/978-981-99-2981-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioresource technology : concept, tools and experience ent://SD_ILS/0/SD_ILS:597283 2026-03-26T09:33:55Z 2026-03-26T09:33:55Z Author&#160;Pirzadah, Tanveer Bilal, author.&#160;Malik, Bisma, author.&#160;Bhat, Rouf Ahmad, 1981- author.&#160;Hakeem, Khalid Rehman, author.<br/>Preferred Shelf Number&#160;TP248.3 .P57 2022<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119789444">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119789444</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Artificial Organ Engineering ent://SD_ILS/0/SD_ILS:612893 2026-03-26T09:33:55Z 2026-03-26T09:33:55Z Author&#160;Annesini, Maria Cristina. author.&#160;Marrelli, Luigi. author.&#160;Piemonte, Vincenzo. author.&#160;Turchetti, Luca. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4471-6443-2">https://doi.org/10.1007/978-1-4471-6443-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Short Pulse Laser Systems for Biomedical Applications ent://SD_ILS/0/SD_ILS:615363 2026-03-26T09:33:55Z 2026-03-26T09:33:55Z Author&#160;Mitra, Kunal. author.&#160;Miller, Stephanie. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-54253-9">https://doi.org/10.1007/978-3-319-54253-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Unconventional Methods for Oil &amp; Gas Exploration in Cuba The Redox Complex ent://SD_ILS/0/SD_ILS:615125 2026-03-26T09:33:55Z 2026-03-26T09:33:55Z Author&#160;Pardo Echarte, Manuel E. author.&#160;Mor&aacute;n, Osvaldo Rodr&iacute;guez. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-28017-2">https://doi.org/10.1007/978-3-319-28017-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Genetic Manipulation in Plants for Mitigation of Climate Change ent://SD_ILS/0/SD_ILS:529545 2026-03-26T09:33:55Z 2026-03-26T09:33:55Z Author&#160;Jaiwal, Pawan Kumar. editor.&#160;Singh, Rana Pratap. editor.&#160;Dhankher, Om Parkash. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-81-322-2662-8">https://doi.org/10.1007/978-81-322-2662-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food Freezing and Thawing Calculations ent://SD_ILS/0/SD_ILS:530717 2026-03-26T09:33:55Z 2026-03-26T09:33:55Z Author&#160;Pham, Q. Tuan. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4939-0557-7">https://doi.org/10.1007/978-1-4939-0557-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Incineration Technologies ent://SD_ILS/0/SD_ILS:331855 2026-03-26T09:33:55Z 2026-03-26T09:33:55Z Author&#160;Buekens, Alfons. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(331855.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-5752-7">http://dx.doi.org/10.1007/978-1-4614-5752-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>