Search Results for Holban, Alina Maria - Narrowed by: Turkish SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dHolban$00252C$002bAlina$002bMaria$0026qf$003dLANGUAGE$002509Language$002509TUR$002509Turkish$0026ps$003d300? 2024-11-07T19:53:09Z Foodborne diseases ent://SD_ILS/0/SD_ILS:422636 2024-11-07T19:53:09Z 2024-11-07T19:53:09Z Author&#160;Holban, Alina Maria.&#160;Grumezescu, Alexandru Mihai.<br/>Preferred Shelf Number&#160;QR201.F62 F67 2018<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Food quality : balancing health and disease ent://SD_ILS/0/SD_ILS:422618 2024-11-07T19:53:09Z 2024-11-07T19:53:09Z Author&#160;Holban, Alina Maria.&#160;Grumezescu, Alexandru Mihai.<br/>Preferred Shelf Number&#160;TP372.5 F66 2018<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Role of materials science in food bioengineering ent://SD_ILS/0/SD_ILS:422645 2024-11-07T19:53:09Z 2024-11-07T19:53:09Z Author&#160;Holban, Alina Maria.&#160;Grumezescu, Alexandru Mihai.<br/>Preferred Shelf Number&#160;TA403.2 R65 2018<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Microbial production of food ingredients and additives ent://SD_ILS/0/SD_ILS:422637 2024-11-07T19:53:09Z 2024-11-07T19:53:09Z Author&#160;Holban, Alina Maria.&#160;Grumezescu, Alexandru Mihai.<br/>Preferred Shelf Number&#160;QR115 M37 2017<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Microbial contamination and food degradation ent://SD_ILS/0/SD_ILS:422621 2024-11-07T19:53:09Z 2024-11-07T19:53:09Z Author&#160;Grumezescu, Alexandru Mihai.&#160;Holban, Alina Maria.<br/>Preferred Shelf Number&#160;QR115 M537 2018<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Impact of nanoscience in the food industry ent://SD_ILS/0/SD_ILS:422629 2024-11-07T19:53:09Z 2024-11-07T19:53:09Z Author&#160;Grumezescu, Alexandru Mihai.&#160;Holban, Alina Maria.<br/>Preferred Shelf Number&#160;QC176.8.N35 I54 2018<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Genetically engineered foods ent://SD_ILS/0/SD_ILS:422632 2024-11-07T19:53:09Z 2024-11-07T19:53:09Z Author&#160;Grumezescu, Alexandru Mihai.&#160;Holban, Alina Maria.<br/>Preferred Shelf Number&#160;TP248.65.F66 G46 2018<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Natural and artificial flavoring agents and food dyes ent://SD_ILS/0/SD_ILS:422639 2024-11-07T19:53:09Z 2024-11-07T19:53:09Z Author&#160;Grumezescu, Alexandru Mihai.&#160;Holban, Alina Maria.<br/>Preferred Shelf Number&#160;TP418 N38 2018<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Ingredients extraction by physicochemical methods in food ent://SD_ILS/0/SD_ILS:422627 2024-11-07T19:53:09Z 2024-11-07T19:53:09Z Author&#160;Grumezescu, Alexandru Mihai.&#160;Holban, Alina Maria.<br/>Preferred Shelf Number&#160;TX53 BI54 2017<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>