Search Results for Hospitality industry -- Management.

Financial management for the hospitality industry

2026-05-16T05:06:33Z

Author Andrew, William P. Damitio, James W. Schmidgall, Raymond S.
Preferred Shelf Number TX911.3.F5 A48 2007
Format: Books
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Financial management for the hospitality industry

2026-05-16T05:06:33Z

Author Coltman, Michael M., 1930-
Preferred Shelf Number TX 911.3.F5 C64 1979
Format: Books
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Principles of management for the hospitality industry

2026-05-16T05:06:33Z

Author Tesone, D. V. (Dana V.)
Preferred Shelf Number ONLINE
Electronic Access Click here to view
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Introduction to management in the hospitality industry

2026-05-16T05:06:33Z

Author Powers, Thomas F.
Preferred Shelf Number TX 911.3.M27 P68 1979
Format: Books
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The Routledge handbook of diversity, equity, and inclusion management in the hospitality industry

2026-05-16T05:06:33Z

Author Manoharan, Ashokkumar, editor. Madera, Juan M., editor. Singal, Manisha, editor.
Preferred Shelf Number TX911.3 .M27
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003285687 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Strategic management for the hospitality and tourism industry : developing a competitive advantage

2026-05-16T05:06:33Z

Author Sabourin, Vincent, author.
Preferred Shelf Number TX911.3 .M27
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003105831 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Human resource management in the hospitality industry : a practitioner's perspective

2026-05-16T05:06:33Z

Author Tesone, D. V. (Dana V.)
Preferred Shelf Number WX 159 T337 2005
Format: Books
Availability Health Sciences Library~1

Principles and practice of management in the hospitality industry

2026-05-16T05:06:33Z

Author Keiser, James R., 1928-
Preferred Shelf Number TX 911.3.M27 K45 1979
Format: Books
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Environmental, social, and governance strategies in the hospitality and tourism industry

2026-05-16T05:06:33Z

Author Back, Ki-Joon, editor
Preferred Shelf Number TX911.3 .M27 E558 2026 EB
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003563358 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Developing a successful hospitality business : philosophy and practice

2026-05-16T05:06:33Z

Author Burton-Howat, Nicholas, author.
Preferred Shelf Number TX911.3 .M27
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003607182 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Revenue management in the age of artificial intelligence : towards ethical and responsible price management in air transport, tourism and hospitality

2026-05-16T05:06:33Z

Author Meatchi, Sourou, author.
Preferred Shelf Number HD60.7 .M43 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394401758
Format: Electronic Resources
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Food and Industry 5.0: Transforming the Food System for a Sustainable Future

2026-05-16T05:06:33Z

Author Dutta, Pushan Kumar. editor. Hamad, Ahmed. editor. Haghi, A. K. editor. Prabhakar, Pranav Kumar. editor. (orcid)0000-0001-8130-1822 SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-76758-6
Format: Electronic Resources
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Trends in the ICTs Toward Tourism, Hospitality and Gastronomy

2026-05-16T05:06:33Z

Author Mejía, Jezreel. editor. (orcid)0000-0003-0292-9318 Cardona Reyes, Hector. editor. Álvarez-García, José. editor. del Río-Rama, María de la Cruz. editor. Esparza-Huamanchumo, Rosse Marie. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-93550-3
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International case studies in innovation and entrepreneurship in tourism

2026-05-16T05:06:33Z

Author Correia, Antónia, editor. Portugal, Miguel, editor. Dias Lopes, José, editor.
Preferred Shelf Number G155 .A1
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003390817 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Tourism and hospitality management in practice : a case study collection

2026-05-16T05:06:33Z

Author Wilson-Mah, Rebecca, editor.
Preferred Shelf Number G155 .A1
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003280040 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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CRISIS MANAGEMENT, DESTINATION RECOVERY AND SUSTAINABILITY tourism at a.

2026-05-16T05:06:33Z

Author Kennell, James, editor. Mohanty, Priyakrushna, editor. Sharma, Anukrati, 1981- editor. Hassan, Azizul, editor.
Preferred Shelf Number G155 .A1
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003295839 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Domestic tourism and hospitality management : issues, scope, and challenges amid the COVID-19 pandemic

2026-05-16T05:06:33Z

Author Batabyal, Debasish, 1978- editor. Das, Dilip Kumar, 1974- editor.
Preferred Shelf Number G155 .A1
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003283331 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Hospitality security : managing security in today's hotel, lodging, entertainment and tourism environment

2026-05-16T05:06:33Z

Author Clifton, Darrell, author.
Preferred Shelf Number TX911.3 .S4
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003037644 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Critical questions in sustainability and hospitality

2026-05-16T05:06:33Z

Author Legrand, Willy, editor. Kuokkanen, Henri, editor. Day, Jonathon G., editor.
Preferred Shelf Number TX911.3 .M27
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003218425 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Sustainability in the hospitality industry : principles of sustainable operations

2026-05-16T05:06:33Z

Author Legrand, Willy, author. Chen, Joseph S., author. Laeis, Gabriel C. M., author.
Preferred Shelf Number TX911.3 .M27
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003081128 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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The Routledge companion to international hospitality management

2026-05-16T05:06:33Z

Author Gardini, Marco A., 1964- editor. Ottenbacher, Michael C., 1966- editor. Schuckert, Markus, editor.
Preferred Shelf Number TX911.3 .M27
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429426834 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Institutional theory in tourism and hospitality

2026-05-16T05:06:33Z

Author Earl, Anna, author. Hall, C. Michael, author.
Preferred Shelf Number G155 .A1
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003051206 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Hospitality revenue management : concepts and practices

2026-05-16T05:06:33Z

Author Szende, Peter, editor.
Preferred Shelf Number HD60.7 .H67 2021
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003019923 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Hospitality management and digital transformation : balancing efficiency, agility and guest experience in the era of disruption

2026-05-16T05:06:33Z

Author Busulwa, Richard, 1980- author. Evans, Nina, author. Oh, Aaron, author Kang, Moon, author
Preferred Shelf Number TX911.3 .M27
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429325205 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Event management for the tourism and hospitality industries

2026-05-16T05:06:33Z

Author Kolb, Bonita M., author.
Preferred Shelf Number GT3405
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003127321 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Social entrepreneurship in hospitality : principles and strategies for change

2026-05-16T05:06:33Z

Author Legrand, Willy, author. Gardetti, Miguel Ángel, author. Nielsen, Robert Schønrock, author. Johnson, Colin, author. Ergül, Mehmet, author.
Preferred Shelf Number TX911.3 .M27
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781315187365 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Human resource management in hospitality cases

2026-05-16T05:06:33Z

Author Szende, Peter, author. Bagnera, Suzanne Markham, author. Cole, Danielle Clark, author.
Preferred Shelf Number TX911.3 .M27 S954 2020
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781351233316 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Food and society

2026-05-16T05:06:33Z

Author Gibson, Mark, 1957- editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128118085
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Global trends, practices, and challenges in contemporary tourism and hospitality management

2026-05-16T05:06:33Z

Author Batabyal, Debasish, 1978- editor. Das, Dilip Kumar, 1974- editor. IGI Global, publisher.
Preferred Shelf Number ONLINE
Electronic Access Chapter PDFs via platform: http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8494-0
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Advances in the biology and management of modern bed bugs

2026-05-16T05:06:33Z

Author Doggett, Stephen L., editor. Miller, Dini M., 1962- editor. Lee, Chow-Yang, 1969- editor.
Preferred Shelf Number QL523 .C6 A38 2018
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119171539
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Service failures and recovery in tourism hospitality : a practical manual

2026-05-16T05:06:33Z

Author Koc, Erdogan, editor.
Preferred Shelf Number G155.A1 S437 2017
Format: Books
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Tourism and hospitality management

2026-05-16T05:06:33Z

Author Kozak, Metin, 1968- Kozak, Nazmi.
Preferred Shelf Number ONLINE
Electronic Access https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201612
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Tourism supply chain management

2026-05-16T05:06:33Z

Author Song, Haiyan.
Preferred Shelf Number ONLINE
Electronic Access Click here to view
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International encyclopedia of hospitality management

2026-05-16T05:06:33Z

Author Pizam, Abraham.
Preferred Shelf Number TX905 I68 2010
Format: Books
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Hospitality business development

2026-05-16T05:06:33Z

Author Hassanien, Ahmed. Dale, Crispin. Clarke, Alan, 1956-
Preferred Shelf Number ONLINE
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Strategic management for hospitality and tourism

2026-05-16T05:06:33Z

Author Okumus, Fevzi. Altinay, Levent. Chathoth, Prakash.
Preferred Shelf Number ONLINE
Electronic Access Click here to view
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International encyclopedia of hospitality management

2026-05-16T05:06:33Z

Author Pizam, Abraham.
Preferred Shelf Number ONLINE
Electronic Access Click here to view
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Tourist customer service satisfaction an encounter approach

2026-05-16T05:06:33Z

Author Noe, Francis P., 1939- Uysal, Muzaffer. Magnini, Vincent P.
Preferred Shelf Number ONLINE
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Timeshare management the key issues of hospitality managers

2026-05-16T05:06:33Z

Author Kaufmann, Tammie J. Lashley, Conrad. Schreier, Lisa Ann.
Preferred Shelf Number ONLINE
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Sustainability in the hospitality industry principles of sustainable operations

2026-05-16T05:06:33Z

Author Sloan, Philip. Legrand, Willy. Chen, Joseph S.
Preferred Shelf Number ONLINE
Electronic Access Click here to view
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Introduction to hospitality

2026-05-16T05:06:33Z

Author Walker, John R., 1944-
Preferred Shelf Number TX911.3.M27 W35 2002
Format: Books
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Human resource management : International perspectives in hospitality and tourism

2026-05-16T05:06:33Z

Author Watson, Sandra, ed. D'Annunzio-Green, Norma, ed. Maxwell, Gillian A., ed.
Preferred Shelf Number TX 911.3.P4 H86 2002
Format: Books
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Financial management for hospitality decision makers

2026-05-16T05:06:33Z

Author Guilding, Chris.
Preferred Shelf Number HF 5686.H75 G85 2002
Format: Books
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Hospitality and tourism

2026-05-16T05:06:33Z

Author Brymer, Robert A.
Preferred Shelf Number TX 911.3.M27 H648 2002
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Service quality management in hospitality, tourism, and leisure

2026-05-16T05:06:33Z

Author Kandampully, Jay, ed. Mok, Connie, ed. Sparks, Beverley A., ed.
Preferred Shelf Number TX 911.3.M27 S46 2001
Format: Books
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Hotel and lodging management : an introduction

2026-05-16T05:06:33Z

Author Stutts, Alan T.
Preferred Shelf Number TX 911.3.M27 S78 2001
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The globalization of tourism and hospitality : a strategic perspective

2026-05-16T05:06:33Z

Author Knowles, Tim. Diamantis, Dimitrios, ort. yaz. El-Mourhabi, Joudallah Bey, ort. yaz.
Preferred Shelf Number G 155.A1 K56 2001
Format: Books
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Strategic planning systems in hospitality and tourism

2026-05-16T05:06:33Z

Author Phillips, P. A. Moutinho, Luiz, ort. yaz.
Preferred Shelf Number TX 911.3.M27 P49 1998
Format: Books
Availability Beytepe Library~1