Search Results for Hospitality industry -- Management. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dHospitality$002bindustry$002b--$002bManagement.$0026ps$003d300$0026isd$003dtrue? 2024-11-09T01:19:23Z Financial management for the hospitality industry ent://SD_ILS/0/SD_ILS:110920 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Andrew, William P.&#160;Damitio, James W.&#160;Schmidgall, Raymond S.<br/>Preferred Shelf Number&#160;TX911.3.F5 A48 2007<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Financial management for the hospitality industry ent://SD_ILS/0/SD_ILS:48422 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Coltman, Michael M., 1930-<br/>Preferred Shelf Number&#160;TX 911.3.F5 C64 1979<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Principles of management for the hospitality industry ent://SD_ILS/0/SD_ILS:259435 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Tesone, D. V. (Dana V.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780080963075">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Introduction to management in the hospitality industry ent://SD_ILS/0/SD_ILS:48432 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Powers, Thomas F.<br/>Preferred Shelf Number&#160;TX 911.3.M27 P68 1979<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Human resource management in the hospitality industry : a practitioner's perspective ent://SD_ILS/0/SD_ILS:109905 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Tesone, D. V. (Dana V.)<br/>Preferred Shelf Number&#160;WX 159 T337 2005<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Principles and practice of management in the hospitality industry ent://SD_ILS/0/SD_ILS:48429 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Keiser, James R., 1928-<br/>Preferred Shelf Number&#160;TX 911.3.M27 K45 1979<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Food and society ent://SD_ILS/0/SD_ILS:522402 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Gibson, Mark, 1957- editor.<br/>Preferred Shelf Number&#160;XX(522402.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128118085">https://www.sciencedirect.com/science/book/9780128118085</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Global trends, practices, and challenges in contemporary tourism and hospitality management ent://SD_ILS/0/SD_ILS:482223 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Batabyal, Debasish, 1978- editor.&#160;Das, Dilip Kumar, 1974- editor.&#160;IGI Global, publisher.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Chapter PDFs via platform: <a href="http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8494-0">http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8494-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Service failures and recovery in tourism hospitality : a practical manual ent://SD_ILS/0/SD_ILS:390545 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Koc, Erdogan, editor.<br/>Preferred Shelf Number&#160;G155.A1 S437 2017<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Tourism and hospitality management ent://SD_ILS/0/SD_ILS:421958 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Kozak, Metin, 1968-&#160;Kozak, Nazmi.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201612">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201612</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Tourism supply chain management ent://SD_ILS/0/SD_ILS:260204 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Song, Haiyan.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780203804391">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> International encyclopedia of hospitality management ent://SD_ILS/0/SD_ILS:259428 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Pizam, Abraham.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780080961200">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> International encyclopedia of hospitality management ent://SD_ILS/0/SD_ILS:270153 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Pizam, Abraham.<br/>Preferred Shelf Number&#160;TX905 I68 2010<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Strategic management for hospitality and tourism ent://SD_ILS/0/SD_ILS:259422 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Okumus, Fevzi.&#160;Altinay, Levent.&#160;Chathoth, Prakash.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780080940465">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Hospitality business development ent://SD_ILS/0/SD_ILS:259439 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Hassanien, Ahmed.&#160;Dale, Crispin.&#160;Clarke, Alan, 1956-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780080884981">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Tourist customer service satisfaction an encounter approach ent://SD_ILS/0/SD_ILS:263771 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Noe, Francis P., 1939-&#160;Uysal, Muzaffer.&#160;Magnini, Vincent P.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780203852361">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Timeshare management the key issues of hospitality managers ent://SD_ILS/0/SD_ILS:259425 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Kaufmann, Tammie J.&#160;Lashley, Conrad.&#160;Schreier, Lisa Ann.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780080942636">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Sustainability in the hospitality industry principles of sustainable operations ent://SD_ILS/0/SD_ILS:260426 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Sloan, Philip.&#160;Legrand, Willy.&#160;Chen, Joseph S.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9780080941387">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Financial management for hospitality decision makers ent://SD_ILS/0/SD_ILS:78228 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Guilding, Chris.<br/>Preferred Shelf Number&#160;HF 5686.H75 G85 2002<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Human resource management : International perspectives in hospitality and tourism ent://SD_ILS/0/SD_ILS:79510 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Watson, Sandra, ed.&#160;D'Annunzio-Green, Norma, ed.&#160;Maxwell, Gillian A., ed.<br/>Preferred Shelf Number&#160;TX 911.3.P4 H86 2002<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Hospitality and tourism ent://SD_ILS/0/SD_ILS:79404 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Brymer, Robert A.<br/>Preferred Shelf Number&#160;TX 911.3.M27 H648 2002<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Introduction to hospitality ent://SD_ILS/0/SD_ILS:385417 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Walker, John R., 1944-<br/>Preferred Shelf Number&#160;TX911.3.M27 W35 2002<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The globalization of tourism and hospitality : a strategic perspective ent://SD_ILS/0/SD_ILS:81161 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Knowles, Tim.&#160;Diamantis, Dimitrios, ort. yaz.&#160;El-Mourhabi, Joudallah Bey, ort. yaz.<br/>Preferred Shelf Number&#160;G 155.A1 K56 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Hotel and lodging management : an introduction ent://SD_ILS/0/SD_ILS:82166 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Stutts, Alan T.<br/>Preferred Shelf Number&#160;TX 911.3.M27 S78 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Service quality management in hospitality, tourism, and leisure ent://SD_ILS/0/SD_ILS:79647 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Kandampully, Jay, ed.&#160;Mok, Connie, ed.&#160;Sparks, Beverley A., ed.<br/>Preferred Shelf Number&#160;TX 911.3.M27 S46 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Strategic planning systems in hospitality and tourism ent://SD_ILS/0/SD_ILS:76443 2024-11-09T01:19:23Z 2024-11-09T01:19:23Z Author&#160;Phillips, P. A.&#160;Moutinho, Luiz, ort. yaz.<br/>Preferred Shelf Number&#160;TX 911.3.M27 P49 1998<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>