Search Results for Hospitality industry. - Narrowed by: Online LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dHospitality$002bindustry.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026pe$003dd$00253A$0026ic$003dtrue$0026ps$003d300?dt=list2025-03-19T00:10:53ZPrinciples of management for the hospitality industryent://SD_ILS/0/SD_ILS:2594352025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Tesone, D. V. (Dana V.)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080963075">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Managing sustainability in the hospitality and tourism industry : paradigms and directions for the futureent://SD_ILS/0/SD_ILS:3804552025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Jauhari, Vinnie, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781482223569">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sustainability in the hospitality industry principles of sustainable operationsent://SD_ILS/0/SD_ILS:2604262025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Sloan, Philip. Legrand, Willy. Chen, Joseph S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080941387">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Ambient Intelligence in Health Care Proceedings of ICAIHC 2022ent://SD_ILS/0/SD_ILS:5275902025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Swarnkar, Tripti. editor. Patnaik, Srikanta. editor. Mitra, Pabitra. editor. Misra, Sanjay. editor. Mishra, Manohar. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-6068-0">https://doi.org/10.1007/978-981-19-6068-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Proceedings of International Conference on Data Science and Applications ICDSA 2022, Volume 1ent://SD_ILS/0/SD_ILS:5275932025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Saraswat, Mukesh. editor. Chowdhury, Chandreyee. editor. Kumar Mandal, Chintan. editor. Gandomi, Amir H. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-6631-6">https://doi.org/10.1007/978-981-19-6631-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Smart Trends in Computing and Communications Proceedings of SmartCom 2022ent://SD_ILS/0/SD_ILS:5289712025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Zhang, Yu-Dong. editor. Senjyu, Tomonobu. editor. So-In, Chakchai. editor. Joshi, Amit. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-16-9967-2">https://doi.org/10.1007/978-981-16-9967-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food and societyent://SD_ILS/0/SD_ILS:5224022025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Gibson, Mark, 1957- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128118085">https://www.sciencedirect.com/science/book/9780128118085</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Neoliberalism in the tourism and hospitality sectorent://SD_ILS/0/SD_ILS:4818952025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Nadda, Vipin, 1970- editor. Sahidi, Bilan, 1964- editor. Azam, Muhammad, 1974- editor. Mulindwa, Dirisa, editor. IGI Global, publisher.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Chapter PDFs via platform: <a href="http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-6983-1">http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-6983-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in hospitality and leisure. Vol. 14ent://SD_ILS/0/SD_ILS:4220252025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Chen, Joseph S., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Global trends, practices, and challenges in contemporary tourism and hospitality managementent://SD_ILS/0/SD_ILS:4822232025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Batabyal, Debasish, 1978- editor. Das, Dilip Kumar, 1974- editor. IGI Global, publisher.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Chapter PDFs via platform: <a href="http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8494-0">http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8494-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Trade tales : decoding customers' storiesent://SD_ILS/0/SD_ILS:4217312025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Woodside, Arch G., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201714">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201714</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in hospitality and leisure. Volume 13ent://SD_ILS/0/SD_ILS:4217532025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Chen, Joseph (Joseph Si), editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201713">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201713</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Consumer behavior in tourism and hospitality researchent://SD_ILS/0/SD_ILS:4217682025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Woodside, Arch G., editor. Decrop, Alain, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201713">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201713</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in hospitality and leisureent://SD_ILS/0/SD_ILS:4219312025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Chen, Joseph S., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201712">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201712</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tourism and hospitality managementent://SD_ILS/0/SD_ILS:4219582025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Kozak, Metin, 1968- Kozak, Nazmi.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201612">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201612</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in hospitality and leisure. Vol. 11ent://SD_ILS/0/SD_ILS:4216672025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Chen, Joseph S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201511">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201511</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in hospitality and leisure. Vol. 10ent://SD_ILS/0/SD_ILS:4215352025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Chen, Joseph S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201410">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201410</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sustainable culinary systems local foods, innovation, tourism and hospitalityent://SD_ILS/0/SD_ILS:2588242025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Hall, Colin Michael, 1961- Gössling, Stefan.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203114070">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Current issues in hospitality and tourism research and innovations proceedings of the International Hospitality and Tourism Conference, IHTC 2012, Kuala Lumpur, Malaysia, 3-5 September 2012ent://SD_ILS/0/SD_ILS:2854462025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor International Hospitality and Tourism Conference (2012 : Kuala Lumpur, Malaysia) Zainal, Artinah.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203075364">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sustainable hospitality and tourism as motors for development case studies from developing regions of the worldent://SD_ILS/0/SD_ILS:2585572025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Legrand, Willy. Simons-Kaufman, Claudia. Sloan, Philip.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780123851970">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tourism supply chain managementent://SD_ILS/0/SD_ILS:2602042025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Song, Haiyan.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203804391">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Hospitality brandingent://SD_ILS/0/SD_ILS:3769412025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Dev, Chekitan S. (Chekitan Singh), 1959-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.jstor.org/stable/10.7591/j.cttq42pg">http://www.jstor.org/stable/10.7591/j.cttq42pg</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Hospitality and health issues and developmentsent://SD_ILS/0/SD_ILS:2890602025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Seba, Jaime A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466560000">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Hospitality marketing principles and practiceent://SD_ILS/0/SD_ILS:2585452025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Bowie, David, 1951- Buttle, Francis.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080967929">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Strategic management for hospitality and tourisment://SD_ILS/0/SD_ILS:2594222025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Okumus, Fevzi. Altinay, Levent. Chathoth, Prakash.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080940465">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>International encyclopedia of hospitality managementent://SD_ILS/0/SD_ILS:2594282025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Pizam, Abraham.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080961200">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tourist customer service satisfaction an encounter approachent://SD_ILS/0/SD_ILS:2637712025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Noe, Francis P., 1939- Uysal, Muzaffer. Magnini, Vincent P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203852361">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Hospitality business developmentent://SD_ILS/0/SD_ILS:2594392025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Hassanien, Ahmed. Dale, Crispin. Clarke, Alan, 1956-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080884981">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Stats means businessent://SD_ILS/0/SD_ILS:2633142025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Buglear, John.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9781856179485">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Commercial homes in tourism an international perspectiveent://SD_ILS/0/SD_ILS:2660822025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Lynch, Paul, 1959- McIntosh, Alison J., 1971- Tucker, Hazel, 1965-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203880319">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Timeshare management the key issues of hospitality managersent://SD_ILS/0/SD_ILS:2594252025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Kaufmann, Tammie J. Lashley, Conrad. Schreier, Lisa Ann.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080942636">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tourism and the lodging sectorent://SD_ILS/0/SD_ILS:2604462025-03-19T00:10:53Z2025-03-19T00:10:53ZAuthor Timothy, Dallen J. Teye, Victor B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080942810">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>