Search Results for Hospitality industry. - Narrowed by: Online LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dHospitality$002bindustry.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026pe$003dd$00253A$0026ps$003d300$0026isd$003dtrue?dt=list2024-12-28T03:25:03ZPrinciples of management for the hospitality industryent://SD_ILS/0/SD_ILS:2594352024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Tesone, D. V. (Dana V.)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080963075">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Managing sustainability in the hospitality and tourism industry : paradigms and directions for the futureent://SD_ILS/0/SD_ILS:3804552024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Jauhari, Vinnie, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781482223569">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sustainability in the hospitality industry principles of sustainable operationsent://SD_ILS/0/SD_ILS:2604262024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Sloan, Philip. Legrand, Willy. Chen, Joseph S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080941387">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food and societyent://SD_ILS/0/SD_ILS:5224022024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Gibson, Mark, 1957- editor.<br/>Preferred Shelf Number XX(522402.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128118085">https://www.sciencedirect.com/science/book/9780128118085</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Neoliberalism in the tourism and hospitality sectorent://SD_ILS/0/SD_ILS:4818952024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Nadda, Vipin, 1970- editor. Sahidi, Bilan, 1964- editor. Azam, Muhammad, 1974- editor. Mulindwa, Dirisa, editor. IGI Global, publisher.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Chapter PDFs via platform: <a href="http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-6983-1">http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-6983-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Global trends, practices, and challenges in contemporary tourism and hospitality managementent://SD_ILS/0/SD_ILS:4822232024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Batabyal, Debasish, 1978- editor. Das, Dilip Kumar, 1974- editor. IGI Global, publisher.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Chapter PDFs via platform: <a href="http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8494-0">http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8494-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in hospitality and leisure. Vol. 14ent://SD_ILS/0/SD_ILS:4220252024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Chen, Joseph S., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Trade tales : decoding customers' storiesent://SD_ILS/0/SD_ILS:4217312024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Woodside, Arch G., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201714">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201714</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Consumer behavior in tourism and hospitality researchent://SD_ILS/0/SD_ILS:4217682024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Woodside, Arch G., editor. Decrop, Alain, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201713">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201713</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in hospitality and leisureent://SD_ILS/0/SD_ILS:4219312024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Chen, Joseph S., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201712">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201712</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in hospitality and leisure. Volume 13ent://SD_ILS/0/SD_ILS:4217532024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Chen, Joseph (Joseph Si), editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201713">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201713</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tourism and hospitality managementent://SD_ILS/0/SD_ILS:4219582024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Kozak, Metin, 1968- Kozak, Nazmi.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201612">https://www.emerald.com/insight/publication/doi/10.1108/S1871-3173201612</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in hospitality and leisure. Vol. 11ent://SD_ILS/0/SD_ILS:4216672024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Chen, Joseph S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201511">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201511</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in hospitality and leisure. Vol. 10ent://SD_ILS/0/SD_ILS:4215352024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Chen, Joseph S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201410">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201410</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sustainable culinary systems local foods, innovation, tourism and hospitalityent://SD_ILS/0/SD_ILS:2588242024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Hall, Colin Michael, 1961- Gössling, Stefan.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203114070">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sustainable hospitality and tourism as motors for development case studies from developing regions of the worldent://SD_ILS/0/SD_ILS:2585572024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Legrand, Willy. Simons-Kaufman, Claudia. Sloan, Philip.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780123851970">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tourism supply chain managementent://SD_ILS/0/SD_ILS:2602042024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Song, Haiyan.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203804391">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Current issues in hospitality and tourism research and innovations proceedings of the International Hospitality and Tourism Conference, IHTC 2012, Kuala Lumpur, Malaysia, 3-5 September 2012ent://SD_ILS/0/SD_ILS:2854462024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor International Hospitality and Tourism Conference (2012 : Kuala Lumpur, Malaysia) Zainal, Artinah.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203075364">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Hospitality and health issues and developmentsent://SD_ILS/0/SD_ILS:2890602024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Seba, Jaime A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466560000">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Hospitality brandingent://SD_ILS/0/SD_ILS:3769412024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Dev, Chekitan S. (Chekitan Singh), 1959-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.jstor.org/stable/10.7591/j.cttq42pg">http://www.jstor.org/stable/10.7591/j.cttq42pg</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Hospitality marketing principles and practiceent://SD_ILS/0/SD_ILS:2585452024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Bowie, David, 1951- Buttle, Francis.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080967929">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tourist customer service satisfaction an encounter approachent://SD_ILS/0/SD_ILS:2637712024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Noe, Francis P., 1939- Uysal, Muzaffer. Magnini, Vincent P.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203852361">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Strategic management for hospitality and tourisment://SD_ILS/0/SD_ILS:2594222024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Okumus, Fevzi. Altinay, Levent. Chathoth, Prakash.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080940465">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Stats means businessent://SD_ILS/0/SD_ILS:2633142024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Buglear, John.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9781856179485">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>International encyclopedia of hospitality managementent://SD_ILS/0/SD_ILS:2594282024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Pizam, Abraham.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080961200">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Hospitality business developmentent://SD_ILS/0/SD_ILS:2594392024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Hassanien, Ahmed. Dale, Crispin. Clarke, Alan, 1956-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080884981">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Commercial homes in tourism an international perspectiveent://SD_ILS/0/SD_ILS:2660822024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Lynch, Paul, 1959- McIntosh, Alison J., 1971- Tucker, Hazel, 1965-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203880319">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tourism and the lodging sectorent://SD_ILS/0/SD_ILS:2604462024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Timothy, Dallen J. Teye, Victor B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080942810">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Timeshare management the key issues of hospitality managersent://SD_ILS/0/SD_ILS:2594252024-12-28T03:25:03Z2024-12-28T03:25:03ZAuthor Kaufmann, Tammie J. Lashley, Conrad. Schreier, Lisa Ann.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080942636">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>