Search Results for Hotels. - Narrowed by: EnglishSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dHotels.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?2024-12-03T23:18:59ZManaging hotelsent://SD_ILS/0/SD_ILS:484342024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Venison, Peter.<br/>Preferred Shelf Number TX 911.3.M27 V559 1983<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Hotels : international design portfoliosent://SD_ILS/0/SD_ILS:197322024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Moreno, Elena Marcheso, ed.<br/>Preferred Shelf Number NK 2195.H6 H68 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Readings on managing hotels/Restaurants/Institutionsent://SD_ILS/0/SD_ILS:484392024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Sapienza, Dunnovan L., ed. Abbey, James R., ed. Vallen, Jerome J., ed.<br/>Preferred Shelf Number TX 911.3 R4 1977<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Hotels, Restaurants, Cafe- und Barraumeent://SD_ILS/0/SD_ILS:1233962024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Koch, Alexander.<br/>Preferred Shelf Number NA7800 .K58<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Housekeeping management for hotels and residential establishmentsent://SD_ILS/0/SD_ILS:484412024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Hurst, Rosemary.<br/>Preferred Shelf Number TX 912 H945 1971 H<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Planning and operating motels and motor hotelsent://SD_ILS/0/SD_ILS:484162024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Podd, george O. Lesure, John D., ort. yaz.<br/>Preferred Shelf Number TX 911 P58 1964<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Housekeeping for hotels, motels, hospitals, clubs, schoolsent://SD_ILS/0/SD_ILS:538752024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Brigham, Grace H.<br/>Preferred Shelf Number TX 912 B7 1955 1.K<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Marketing hotels into the 90s : a systematic approach to increasing salesent://SD_ILS/0/SD_ILS:484172024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Greene, Melvyn.<br/>Preferred Shelf Number TX 911.2 G83 1983<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The professional housekeeper : the standard reference to housekeeping management in hotels, colleges, clubs, and other lodging facilitiesent://SD_ILS/0/SD_ILS:1045302024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Tucker, Georgina. Schneider, Madelin, ort. yaz.<br/>Preferred Shelf Number TX 928 T8 1982<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Services and maintenance for hotels and residential establishmentsent://SD_ILS/0/SD_ILS:484402024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Hurst, Rosemary.<br/>Preferred Shelf Number TX 912 H945 1971<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food service operations manual : a guide for hotels, restaurants and institutionsent://SD_ILS/0/SD_ILS:484142024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Birchield, John C.<br/>Preferred Shelf Number TX 911 E53 1979<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Work analysis and design for hotels, restaurants and institutionsent://SD_ILS/0/SD_ILS:484282024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Kazarian, Edward A.<br/>Preferred Shelf Number TX 911.3.M27 K4 1979<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Management accounting for hotels and restaurants : a revenue accounting approachent://SD_ILS/0/SD_ILS:568852024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Kotas, Richard.<br/>Preferred Shelf Number HF 5686.H75 K62 1977<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Advances in Bias and Fairness in Information Retrieval 4th International Workshop, BIAS 2023, Dublin, Ireland, April 2, 2023, Revised Selected Papersent://SD_ILS/0/SD_ILS:5205082024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Boratto, Ludovico. editor. Faralli, Stefano. editor. Marras, Mirko. editor. Stilo, Giovanni. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520508.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-37249-0">https://doi.org/10.1007/978-3-031-37249-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Knowledge Discovery, Knowledge Engineering and Knowledge Management 14th International Joint Conference, IC3K 2022, Valletta, Malta, October 24-26, 2022, Revised Selected Papersent://SD_ILS/0/SD_ILS:5206202024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Coenen, Frans. editor. Fred, Ana. editor. Aveiro, David. editor. (orcid) Dietz, Jan. editor. Bernardino, Jorge. editor.<br/>Preferred Shelf Number XX(520620.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-43471-6">https://doi.org/10.1007/978-3-031-43471-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Collected poemsent://SD_ILS/0/SD_ILS:3652472024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Ceravolo, Joseph, 1934- author. Ceravolo, Rosemary, editor. Smathers, Parker, editor. Lehman, David, 1948- contributor.<br/>Preferred Shelf Number PS3553.E7 A6 2015<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Hotel design : planning and developmentent://SD_ILS/0/SD_ILS:2671902024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Penner, Richard H. Adams, Lawrence. Robson, Stephani, 1964-<br/>Preferred Shelf Number NA7800 R87 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Police and military dogs criminal detection, forensic evidence, and judicial admissibilityent://SD_ILS/0/SD_ILS:2862842024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Ensminger, John J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439872406">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Room 306 the national story of the Lorraine Motelent://SD_ILS/0/SD_ILS:2426962024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Kamin, Ben. Project Muse.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://muse.jhu.edu/books/9781609173432/">Full text available: </a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Best of hospitality architecture & designent://SD_ILS/0/SD_ILS:2492582024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Allen, Cindy.<br/>Preferred Shelf Number NA7800 B48 2012<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Hotel engineeringent://SD_ILS/0/SD_ILS:2701042024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Ghosal, Sujit.<br/>Preferred Shelf Number TX928 G46 2011<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Fire protection for commercial facilitiesent://SD_ILS/0/SD_ILS:2898342024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Bromann, Mark.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439827215">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The new gold standard 5 leadership principles for creating a legendary customer experience courtesy of the Ritz-Carlton Hotel Companyent://SD_ILS/0/SD_ILS:2929732024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Michelli, Joseph A., 1960-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/new-gold-standard-5-leadership-principles-for-creating-legendary-customer-experience-courtesy-ritzcarlton-hotel-company">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food culture in colonial Asia a taste of empireent://SD_ILS/0/SD_ILS:2611962024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Leong-Salobir, Cecilia.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203817063">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Hotel dreams luxury, technology, and urban ambition in America, 1829-1929ent://SD_ILS/0/SD_ILS:2441272024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Berger, Molly W., 1948- Project Muse.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://muse.jhu.edu/books/9781421401843/">Full text available: </a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tourism and the lodging sectorent://SD_ILS/0/SD_ILS:2604462024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Timothy, Dallen J. Teye, Victor B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780080942810">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>1408 Bin dört yüz sekizent://SD_ILS/0/SD_ILS:1190922024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Di Bonaventura, Lorenzo. Greenberg, Matthew, 1964- Alexander, Scott. Karaszewski, Larry. Hafström, Mikael.<br/>Preferred Shelf Number PN1995.9.H6 F68 2007<br/>Format: Video disc<br/>Availability Beytepe Library~1<br/>Troublesent://SD_ILS/0/SD_ILS:1332652024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Farrell, J. G. Banville, John.<br/>Preferred Shelf Number PR6056.A75 T76 2002<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Drowning new perspectives on intervention and preventionent://SD_ILS/0/SD_ILS:2881952024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Fletemeyer, John R. Freas, Samuel James.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781482208047">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Hotelent://SD_ILS/0/SD_ILS:1411052024-12-03T23:18:59Z2024-12-03T23:18:59ZAuthor Hailey, Arthur.<br/>Preferred Shelf Number PR9199.3.H3 H6 1965<br/>Format: Books<br/>Availability Beytepe Library~1<br/>