Search Results for Hygiene - Narrowed by: Oncology. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dHygiene$0026qf$003dSUBJECT$002509Subject$002509Oncology.$002509Oncology.$0026pe$003dd$00253A$0026ps$003d300?dt=list 2024-12-28T16:06:14Z Nutritional Management of Cancer Treatment Effects ent://SD_ILS/0/SD_ILS:196136 2024-12-28T16:06:14Z 2024-12-28T16:06:14Z Author&#160;Kumar, Nagi B. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-27233-2">http://dx.doi.org/10.1007/978-3-642-27233-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> First aid for the internal medicine boards ent://SD_ILS/0/SD_ILS:293700 2024-12-28T16:06:14Z 2024-12-28T16:06:14Z Author&#160;Le, Tao.&#160;Chin-Hong, Peter.&#160;Baudendistel, Thomas E.&#160;Lai, Cindy J.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://mhebooklibrary.com/reader/first-aid-for-internal-medicine-boards-3rd-edition">Subscription required</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Dietary Components and Immune Function ent://SD_ILS/0/SD_ILS:174976 2024-12-28T16:06:14Z 2024-12-28T16:06:14Z Author&#160;Watson, Ronald Ross. editor.&#160;Zibadi, Sherma. editor.&#160;Preedy, Victor R. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-60761-061-8">http://dx.doi.org/10.1007/978-1-60761-061-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioactive Compounds and Cancer ent://SD_ILS/0/SD_ILS:175037 2024-12-28T16:06:14Z 2024-12-28T16:06:14Z Author&#160;Milner, John A. editor.&#160;Romagnolo, Donato F. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-60761-627-6">http://dx.doi.org/10.1007/978-1-60761-627-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>