Search Results for Hygiene - Narrowed by: Risk management. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dHygiene$0026qf$003dSUBJECT$002509Subject$002509Risk$002bmanagement.$002509Risk$002bmanagement.$0026ps$003d300$0026isd$003dtrue? 2024-11-10T03:43:13Z Risk Reduction Methods for Occupational Safety and Health ent://SD_ILS/0/SD_ILS:299175 2024-11-10T03:43:13Z 2024-11-10T03:43:13Z Author&#160;Jensen, Roger C.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://lib.myilibrary.com?id=362091">Connect to MyiLibrary resource.</a> Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=827140">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=827140</a> John Wiley <a href="http://dx.doi.org/10.1002/9781118229439">http://dx.doi.org/10.1002/9781118229439</a> Books24x7 <a href="http://www.books24x7.com/marc.asp?bookid=46214">http://www.books24x7.com/marc.asp?bookid=46214</a> <a href="http://swb.eblib.com/patron/FullRecord.aspx?p=827140">http://swb.eblib.com/patron/FullRecord.aspx?p=827140</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Incident investigation &amp; accident prevention in the process &amp; allied industries ent://SD_ILS/0/SD_ILS:291501 2024-11-10T03:43:13Z 2024-11-10T03:43:13Z Author&#160;Hyatt, Nigel.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/ISBN/9781439822449">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Guidelines for process hazards analysis, hazards identification and risk analysis ent://SD_ILS/0/SD_ILS:285923 2024-11-10T03:43:13Z 2024-11-10T03:43:13Z Author&#160;Hyatt, Nigel.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420039603">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>