Search Results for Industries. - Narrowed by: Biotechnology. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dIndustries.$0026qf$003dSUBJECT$002509Subject$002509Biotechnology.$002509Biotechnology.$0026te$003dILS$0026ps$003d300? 2025-01-11T20:22:24Z Anaerobic biotechnology and odor/corrosion control for municipalities and industries ent://SD_ILS/0/SD_ILS:354995 2025-01-11T20:22:24Z 2025-01-11T20:22:24Z Author&#160;Speece, Richard E.<br/>Preferred Shelf Number&#160;TD769 S645 2008<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Bioenergy Impacts on Environment and Economy ent://SD_ILS/0/SD_ILS:528030 2025-01-11T20:22:24Z 2025-01-11T20:22:24Z Author&#160;Ramanujam, Praveen Kumar. editor.&#160;Parameswaran, Binod. editor.&#160;Bharathiraja, B. editor.&#160;Magesh, A. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-3002-9">https://doi.org/10.1007/978-981-99-3002-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food Microbial Sustainability Integration of Food Production and Food Safety ent://SD_ILS/0/SD_ILS:528447 2025-01-11T20:22:24Z 2025-01-11T20:22:24Z Author&#160;Karnwal, Arun. editor.&#160;Mohammad Said Al-Tawaha, Abdel Rahman. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-4784-3">https://doi.org/10.1007/978-981-99-4784-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Preserving the promise : improving the culture of biotech investment ent://SD_ILS/0/SD_ILS:459152 2025-01-11T20:22:24Z 2025-01-11T20:22:24Z Author&#160;Dessain, Scott, MD, PhD, author.&#160;Fishman, Scott E., author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128092163">https://www.sciencedirect.com/science/book/9780128092163</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Omics technologies tools for food science ent://SD_ILS/0/SD_ILS:290786 2025-01-11T20:22:24Z 2025-01-11T20:22:24Z Author&#160;Benkeblia, Noureddine.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439837078">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Concepts in biotechnology : history, science and business ent://SD_ILS/0/SD_ILS:268571 2025-01-11T20:22:24Z 2025-01-11T20:22:24Z Author&#160;Buchholz, Klaus.&#160;Collins, John, 1945-<br/>Preferred Shelf Number&#160;TP248.2 B83 2010<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> T&uuml;rkiye'de biyoteknoloji ve toplumsal kesimler : profesyoneller kentsel t&uuml;keticiler k&ouml;yl&uuml;ler ent://SD_ILS/0/SD_ILS:124179 2025-01-11T20:22:24Z 2025-01-11T20:22:24Z Author&#160;Erba&#351;, Hayriye.<br/>Preferred Shelf Number&#160;TP248.2 .E73 2008<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Academia to biotechnology career changes at any stage ent://SD_ILS/0/SD_ILS:253056 2025-01-11T20:22:24Z 2025-01-11T20:22:24Z Author&#160;Gimble, Jeffrey M.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122841514">http://www.sciencedirect.com/science/book/9780122841514</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>