Search Results for Information science. - Narrowed by: ScienceDirect (Online service) - Food industry and trade.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dInformation$002bscience.$0026qf$003dAUTHOR$002509Author$002509ScienceDirect$002b$002528Online$002bservice$002529$002509ScienceDirect$002b$002528Online$002bservice$002529$0026qf$003dSUBJECT$002509Subject$002509Food$002bindustry$002band$002btrade.$002509Food$002bindustry$002band$002btrade.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?2024-09-11T03:35:20ZBreakthrough food production innovation through emotions researchent://SD_ILS/0/SD_ILS:1452932024-09-11T03:35:20Z2024-09-11T03:35:20ZAuthor Lundahl, David S. ScienceDirect (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123877123">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Novel thermal and non-thermal technologies for fluid foodsent://SD_ILS/0/SD_ILS:1483212024-09-11T03:35:20Z2024-09-11T03:35:20ZAuthor Cullen, P. J. (Patrick J.) Tiwari, Brijesh K. Valdramidis, Vasilis P. ScienceDirect (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123814708">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>