Search Results for Information technologies - Narrowed by: Biotechnology.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dInformation$002btechnologies$0026qf$003dSUBJECT$002509Subject$002509Biotechnology.$002509Biotechnology.$0026ic$003dtrue$0026ps$003d300?
2026-03-01T14:51:08Z
Information Technologies in Environmental Engineering New Trends and Challenges
ent://SD_ILS/0/SD_ILS:194075
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Author Golinska, Paulina. editor. Fertsch, Marek. editor. Marx-Gómez, Jorge. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-19536-5">http://dx.doi.org/10.1007/978-3-642-19536-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
3D bioprinting from lab to industry
ent://SD_ILS/0/SD_ILS:599284
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2026-03-01T14:51:08Z
Author Saha, Prosenjit, editor. Thomas, Sabu, editor. Kim, Jinku, editor. Ghosh, Manojit (Professor), editor.<br/>Preferred Shelf Number R857 .B525<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119894407">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119894407</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Current Trends in Biomedical Engineering
ent://SD_ILS/0/SD_ILS:528706
2026-03-01T14:51:08Z
2026-03-01T14:51:08Z
Author Lombello, Christiane Bertachini. editor. da Ana, Patricia Aparecida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-38743-2">https://doi.org/10.1007/978-3-031-38743-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Omics technologies : tools for food science
ent://SD_ILS/0/SD_ILS:541699
2026-03-01T14:51:08Z
2026-03-01T14:51:08Z
Author Benkeblia, Noureddine.<br/>Preferred Shelf Number TP248.2 .O45 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439837078">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>