Search Results for Intellectual Property. - Narrowed by: Food science.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dIntellectual$002bProperty.$0026qf$003dSUBJECT$002509Subject$002509Food$002bscience.$002509Food$002bscience.$0026ic$003dtrue$0026ps$003d300?2026-01-23T16:04:50ZIntellectual Property in the Food Technology Industry Protecting Your Innovationent://SD_ILS/0/SD_ILS:1674712026-01-23T16:04:50Z2026-01-23T16:04:50ZAuthor O¿Donnell, Ryan W. author. O¿Malley, John J. author. Huis, Randolph J. author. Halt, Jr., Gerald B. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-77389-6">http://dx.doi.org/10.1007/978-0-387-77389-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biological Applications of Nanoparticlesent://SD_ILS/0/SD_ILS:5289402026-01-23T16:04:50Z2026-01-23T16:04:50ZAuthor Sarkar, Biplab. editor. Sonawane, Avinash. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-3629-8">https://doi.org/10.1007/978-981-99-3629-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>